Tequila Lime Fish Tacos at Alica Martel blog

Tequila Lime Fish Tacos. I start with a marinade using tequila and lime zest, grill the fish to flaky perfection, and then top the tacos with crunch cabbage and some tangy pickled red onions. This tequila lime marinade is perfection in my book when it comes to fish tacos. I paired the fish with avocado crema, a cucumber corn salsa and some pickled red onions. But i love me some delicious fish tacos. Top with some feta or cotija cheese, cabbage, and salsa of your choice! 3 tablespoons roughly chopped fresh cilantro, divided. 1 teaspoon finely chopped garlic. For those of y’all who don’t live on a coast, fish tacos probably aren’t a thing. The fish gets nice and crispy while maintaining the lime and tequila flavours. I know, but these grilled tequila and lime fish tacos are so worth the wait. 4 tablespoons fresh lime juice, divided. Tequila lime fish tacos are a delightful fusion of zesty citrus and smooth tequila, creating a vibrant and flavorful dish. Cut into strips and serve in warm tortillas with crema, shredded red cabbage, and lime juice.

Amazing Fish Tacos in Tequila and Lime Erin Brighton
from campbrighton.com

The fish gets nice and crispy while maintaining the lime and tequila flavours. But i love me some delicious fish tacos. 1 teaspoon finely chopped garlic. This tequila lime marinade is perfection in my book when it comes to fish tacos. I start with a marinade using tequila and lime zest, grill the fish to flaky perfection, and then top the tacos with crunch cabbage and some tangy pickled red onions. I know, but these grilled tequila and lime fish tacos are so worth the wait. Cut into strips and serve in warm tortillas with crema, shredded red cabbage, and lime juice. Tequila lime fish tacos are a delightful fusion of zesty citrus and smooth tequila, creating a vibrant and flavorful dish. 4 tablespoons fresh lime juice, divided. Top with some feta or cotija cheese, cabbage, and salsa of your choice!

Amazing Fish Tacos in Tequila and Lime Erin Brighton

Tequila Lime Fish Tacos This tequila lime marinade is perfection in my book when it comes to fish tacos. Cut into strips and serve in warm tortillas with crema, shredded red cabbage, and lime juice. 4 tablespoons fresh lime juice, divided. Tequila lime fish tacos are a delightful fusion of zesty citrus and smooth tequila, creating a vibrant and flavorful dish. I start with a marinade using tequila and lime zest, grill the fish to flaky perfection, and then top the tacos with crunch cabbage and some tangy pickled red onions. I paired the fish with avocado crema, a cucumber corn salsa and some pickled red onions. This tequila lime marinade is perfection in my book when it comes to fish tacos. The fish gets nice and crispy while maintaining the lime and tequila flavours. For those of y’all who don’t live on a coast, fish tacos probably aren’t a thing. 1 teaspoon finely chopped garlic. 3 tablespoons roughly chopped fresh cilantro, divided. Top with some feta or cotija cheese, cabbage, and salsa of your choice! I know, but these grilled tequila and lime fish tacos are so worth the wait. But i love me some delicious fish tacos.

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