Bacon Fat Washed Bourbon Cocktail at Nate Vidal blog

Bacon Fat Washed Bourbon Cocktail. Grill 12 slices of smoky bacon to obtain 30ml (1oz) of warm bacon fat and pour this into 70cl of bourbon (in a 75cl bottle). 2 dashes of angostura bitters. Leave to infuse at room temperature for a day before placing the bottle in a freezer to solidify the fat. A bittersweet liqueur with fresh and fruity aromas of hibiscus and orange blossom. The bacon washed bourbon champagne cocktail is a unique and indulgent drink that is perfect for special occasions. This brunchified take on a classic cocktail gets its bacon. This cocktail combines the rich and savory flavor of bacon with the smoothness of bourbon and the effervescence of champagne. ¼ ounce maple syrup, grade a:

Bacon FatWashed Old Fashioned — HighProof Preacher Whiskey recipes
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Leave to infuse at room temperature for a day before placing the bottle in a freezer to solidify the fat. 2 dashes of angostura bitters. This brunchified take on a classic cocktail gets its bacon. ¼ ounce maple syrup, grade a: A bittersweet liqueur with fresh and fruity aromas of hibiscus and orange blossom. Grill 12 slices of smoky bacon to obtain 30ml (1oz) of warm bacon fat and pour this into 70cl of bourbon (in a 75cl bottle). This cocktail combines the rich and savory flavor of bacon with the smoothness of bourbon and the effervescence of champagne. The bacon washed bourbon champagne cocktail is a unique and indulgent drink that is perfect for special occasions.

Bacon FatWashed Old Fashioned — HighProof Preacher Whiskey recipes

Bacon Fat Washed Bourbon Cocktail ¼ ounce maple syrup, grade a: This brunchified take on a classic cocktail gets its bacon. ¼ ounce maple syrup, grade a: Grill 12 slices of smoky bacon to obtain 30ml (1oz) of warm bacon fat and pour this into 70cl of bourbon (in a 75cl bottle). Leave to infuse at room temperature for a day before placing the bottle in a freezer to solidify the fat. The bacon washed bourbon champagne cocktail is a unique and indulgent drink that is perfect for special occasions. 2 dashes of angostura bitters. A bittersweet liqueur with fresh and fruity aromas of hibiscus and orange blossom. This cocktail combines the rich and savory flavor of bacon with the smoothness of bourbon and the effervescence of champagne.

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