History Sugar at Marilyn Krause blog

History Sugar. The evolutionary and historical origins of sugarcane may hold insights into why sugar dominates modern culture, and what we can do to mitigate its malign influence. From new guinea, sugar cane cultivation practices spread through southeast asia, reaching southern china. Follow sugar’s historical journey across the world and the advances in technology that allow us to enjoy sugar today. The history of sugar traces back to around 8,000 bce, when the indigenous people of new guinea first began domesticating sugar cane. When george washington (and his false teeth) ruled the land, the average american consumed about six pounds of sugar per year. For most of human history, crystalline sugar simply did not exist, and people were happy with honey, sweet beans, glutinous rice, barley, or maple syrup. They chewed the cane raw, allowing them to enjoy the sweet taste. From a humble beginning as a sweet treat grown in gardens, sugar cane cultivation became an economic powerhouse, and the growing demand for sugar stimulated the colonization of the new world by european powers, brought slavery to the forefront, and fostered brutal revolutions and wars. That number rose as the sugar beet industry grew and the u.s.

They chewed the cane raw, allowing them to enjoy the sweet taste. For most of human history, crystalline sugar simply did not exist, and people were happy with honey, sweet beans, glutinous rice, barley, or maple syrup. From a humble beginning as a sweet treat grown in gardens, sugar cane cultivation became an economic powerhouse, and the growing demand for sugar stimulated the colonization of the new world by european powers, brought slavery to the forefront, and fostered brutal revolutions and wars. Follow sugar’s historical journey across the world and the advances in technology that allow us to enjoy sugar today. When george washington (and his false teeth) ruled the land, the average american consumed about six pounds of sugar per year. That number rose as the sugar beet industry grew and the u.s. From new guinea, sugar cane cultivation practices spread through southeast asia, reaching southern china. The history of sugar traces back to around 8,000 bce, when the indigenous people of new guinea first began domesticating sugar cane. The evolutionary and historical origins of sugarcane may hold insights into why sugar dominates modern culture, and what we can do to mitigate its malign influence.

The REAL History of Sugar Eat2Live2Love History of sugar, History

History Sugar Follow sugar’s historical journey across the world and the advances in technology that allow us to enjoy sugar today. From a humble beginning as a sweet treat grown in gardens, sugar cane cultivation became an economic powerhouse, and the growing demand for sugar stimulated the colonization of the new world by european powers, brought slavery to the forefront, and fostered brutal revolutions and wars. For most of human history, crystalline sugar simply did not exist, and people were happy with honey, sweet beans, glutinous rice, barley, or maple syrup. The history of sugar traces back to around 8,000 bce, when the indigenous people of new guinea first began domesticating sugar cane. Follow sugar’s historical journey across the world and the advances in technology that allow us to enjoy sugar today. The evolutionary and historical origins of sugarcane may hold insights into why sugar dominates modern culture, and what we can do to mitigate its malign influence. From new guinea, sugar cane cultivation practices spread through southeast asia, reaching southern china. They chewed the cane raw, allowing them to enjoy the sweet taste. When george washington (and his false teeth) ruled the land, the average american consumed about six pounds of sugar per year. That number rose as the sugar beet industry grew and the u.s.