Rhubarb Compote For Pancakes at Rosemary Patterson blog

Rhubarb Compote For Pancakes. This rhubarb compote is wonderful to have around, whether you eat it on pancakes, yogurt or just a spoon, and it couldn't be easier to make. It's the perfect way to step into spring. Fluffy pancakes with rhubarb compote. There really is nothing to it! It’s pretty sweet, so a little of the stuff goes a long way. We served it over these fluffy gluten free waffles, but it would be perfect on pancakes or french toast. Rhubarb compote with vanilla crème fraîche & pancakes. What you get is luscious thick. Simply chop the rhubarb, toss it into a pot with some honey and a little spice and simmer it until it is soft. This rhubarb compote recipe is easy and requires only 10 to 15 minutes of active cooking.

Let Them Eat Healthy Ginger Pancakes with StrawberryRhubarb Compote
from letthemeathealthy.blogspot.com

Simply chop the rhubarb, toss it into a pot with some honey and a little spice and simmer it until it is soft. There really is nothing to it! This rhubarb compote is wonderful to have around, whether you eat it on pancakes, yogurt or just a spoon, and it couldn't be easier to make. It’s pretty sweet, so a little of the stuff goes a long way. What you get is luscious thick. Fluffy pancakes with rhubarb compote. It's the perfect way to step into spring. This rhubarb compote recipe is easy and requires only 10 to 15 minutes of active cooking. We served it over these fluffy gluten free waffles, but it would be perfect on pancakes or french toast. Rhubarb compote with vanilla crème fraîche & pancakes.

Let Them Eat Healthy Ginger Pancakes with StrawberryRhubarb Compote

Rhubarb Compote For Pancakes Rhubarb compote with vanilla crème fraîche & pancakes. Rhubarb compote with vanilla crème fraîche & pancakes. Fluffy pancakes with rhubarb compote. What you get is luscious thick. It's the perfect way to step into spring. This rhubarb compote is wonderful to have around, whether you eat it on pancakes, yogurt or just a spoon, and it couldn't be easier to make. This rhubarb compote recipe is easy and requires only 10 to 15 minutes of active cooking. Simply chop the rhubarb, toss it into a pot with some honey and a little spice and simmer it until it is soft. There really is nothing to it! It’s pretty sweet, so a little of the stuff goes a long way. We served it over these fluffy gluten free waffles, but it would be perfect on pancakes or french toast.

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