Gin Gin Mule Drink at Arthur Snipes blog

Gin Gin Mule Drink. Considered a modern classic, it’s more. Lime wedge and mint sprig. In a cocktail shaker, lightly muddle mint leaves with simple syrup and lime juice.  — floral and zesty with a bit of zing, the gin gin mule is a perfect.  — the gin gin mule is a refreshing twist on a gin mule, combining gin with the flavors of ginger, lime and mint. It's a delicious combination, and a dry gin is perfect to add some juniper as a base.  — this gingery, minty wonder was originally created by audrey saunders as a gateway gin drink for vodka lovers.  — the gin gin mule is a cocktail invented in 2000 by bartender audrey saunders of the pegu club in new york city. 10 mint leaves 1/2 ounce simple syrup (or to taste) 1/2 ounce lime juice 1 1/2 ounces gin 2 ounces chilled ginger beer garnish:

Gin Gin Mule Cocktail Recipe
from www.liquor.com

It's a delicious combination, and a dry gin is perfect to add some juniper as a base.  — this gingery, minty wonder was originally created by audrey saunders as a gateway gin drink for vodka lovers. 10 mint leaves 1/2 ounce simple syrup (or to taste) 1/2 ounce lime juice 1 1/2 ounces gin 2 ounces chilled ginger beer garnish:  — the gin gin mule is a refreshing twist on a gin mule, combining gin with the flavors of ginger, lime and mint.  — the gin gin mule is a cocktail invented in 2000 by bartender audrey saunders of the pegu club in new york city. Lime wedge and mint sprig. Considered a modern classic, it’s more.  — floral and zesty with a bit of zing, the gin gin mule is a perfect. In a cocktail shaker, lightly muddle mint leaves with simple syrup and lime juice.

Gin Gin Mule Cocktail Recipe

Gin Gin Mule Drink Lime wedge and mint sprig.  — this gingery, minty wonder was originally created by audrey saunders as a gateway gin drink for vodka lovers. It's a delicious combination, and a dry gin is perfect to add some juniper as a base. Lime wedge and mint sprig.  — the gin gin mule is a refreshing twist on a gin mule, combining gin with the flavors of ginger, lime and mint. In a cocktail shaker, lightly muddle mint leaves with simple syrup and lime juice.  — floral and zesty with a bit of zing, the gin gin mule is a perfect. Considered a modern classic, it’s more. 10 mint leaves 1/2 ounce simple syrup (or to taste) 1/2 ounce lime juice 1 1/2 ounces gin 2 ounces chilled ginger beer garnish:  — the gin gin mule is a cocktail invented in 2000 by bartender audrey saunders of the pegu club in new york city.

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