Onion Jam With Maple Syrup at Mary Morena blog

Onion Jam With Maple Syrup. Olive oil, sweet onions (i used some local walla walla onions), salt, pepper, thyme, maple syrup, and apple cider vinegar. 2 tablespoons (30 ml) vegetable oil. Maple and onion jam is sweet and savory. This amazing jam is made from slowly caramelized onion with a hint of maple and cinnamon. 1 1/2 teaspoons (9 g) kosher salt. You probably have all the ingredients in your pantry. Here are all of the lovely ingredients you’ll need: 1/2 cup (125 ml) maple syrup. It makes a great foodie gift. 2 pounds (900 g) sweet onions, thinly sliced then cut crosswise into 1 inch (2.55 cm) pieces. Your burgers will never be the same! 1 teaspoon (2.3 g) freshly ground black pepper. This is a hot water bath ( or steam canner) canning recipe. 2 tablespoons (30 ml) apple cider vinegar. If you’re wearing mascara, make sure it’s waterproof, because we’re gonna chop a lot of onions.

I have used it to top burgers, to top an everything bagel, with grilled sausages, on a squash tart in the summertime and many, many other ways. If you’re wearing mascara, make sure it’s waterproof, because we’re gonna chop a lot of onions. 8 cups sweet onion, quartered and sliced thin. 2 tablespoons (30 ml) apple cider vinegar. 1 teaspoon (2.3 g) freshly ground black pepper. 1 1/2 teaspoons (9 g) kosher salt. 2 pounds (900 g) sweet onions, thinly sliced then cut crosswise into 1 inch (2.55 cm) pieces. This amazing jam is made from slowly caramelized onion with a hint of maple and cinnamon. This is a hot water bath ( or steam canner) canning recipe. You probably have all the ingredients in your pantry.

Maple Onion Jam (with Canning Video) Cosmopolitan Cornbread

Onion Jam With Maple Syrup Item added to your cart. You probably have all the ingredients in your pantry. Today i used this jam to top crunchy sourdough toast + a light sprinkle of crumbled goat cheese. It makes a great foodie gift. 1 1/2 teaspoons (9 g) kosher salt. Olive oil, sweet onions (i used some local walla walla onions), salt, pepper, thyme, maple syrup, and apple cider vinegar. 2 tablespoons (30 ml) apple cider vinegar. 1/2 teaspoon (1 g) freshly ground cardamom. 1/2 cup (125 ml) maple syrup. 8 cups sweet onion, quartered and sliced thin. I have used it to top burgers, to top an everything bagel, with grilled sausages, on a squash tart in the summertime and many, many other ways. 1 teaspoon (2.3 g) freshly ground black pepper. Here are all of the lovely ingredients you’ll need: If you’re wearing mascara, make sure it’s waterproof, because we’re gonna chop a lot of onions. This amazing jam is made from slowly caramelized onion with a hint of maple and cinnamon. Item added to your cart.