Mustard Gas Ww1 Description at Jacob Charley blog

Mustard Gas Ww1 Description. It can be absorbed into the body through. Mustard gas, scientifically known as dichloroethyl sulfide, was introduced by the germans in 1917. Mustard gas is a vesicant that can burn any exposed skin, eyes, or other tissue, unlike other poison gasses that primarily affect the victim’s lungs. While phosgene accounted for the majority of gas casualties during the first world war, the use of mustard gas represented one of the most significant advances in gas warfare during the fighting. The most widely used, mustard gas, could kill by blistering the lungs and throat if inhaled in large quantities. The germans were the first to use phosgene in battle, but the allies made it their primary chemical weapon later in the war. Mustard gas was an entirely new kind of killer.

NH 124121 Mustard gas, France. 1918
from www.history.navy.mil

The most widely used, mustard gas, could kill by blistering the lungs and throat if inhaled in large quantities. Mustard gas, scientifically known as dichloroethyl sulfide, was introduced by the germans in 1917. Mustard gas is a vesicant that can burn any exposed skin, eyes, or other tissue, unlike other poison gasses that primarily affect the victim’s lungs. Mustard gas was an entirely new kind of killer. The germans were the first to use phosgene in battle, but the allies made it their primary chemical weapon later in the war. It can be absorbed into the body through. While phosgene accounted for the majority of gas casualties during the first world war, the use of mustard gas represented one of the most significant advances in gas warfare during the fighting.

NH 124121 Mustard gas, France. 1918

Mustard Gas Ww1 Description Mustard gas, scientifically known as dichloroethyl sulfide, was introduced by the germans in 1917. The most widely used, mustard gas, could kill by blistering the lungs and throat if inhaled in large quantities. Mustard gas was an entirely new kind of killer. It can be absorbed into the body through. Mustard gas, scientifically known as dichloroethyl sulfide, was introduced by the germans in 1917. While phosgene accounted for the majority of gas casualties during the first world war, the use of mustard gas represented one of the most significant advances in gas warfare during the fighting. Mustard gas is a vesicant that can burn any exposed skin, eyes, or other tissue, unlike other poison gasses that primarily affect the victim’s lungs. The germans were the first to use phosgene in battle, but the allies made it their primary chemical weapon later in the war.

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