Pumpernickel Bread With Smoked Salmon at Rhoda Perdue blog

Pumpernickel Bread With Smoked Salmon. Pumpernickel bread is a dense, dark bread that pairs well with the smoky flavor of the salmon. Pumpernickel bread is a dark, dense bread that is perfect for serving with smoked salmon. Cover with cling wrap and refrigerate until ready to serve. Cover with cream cheese and a slice of smoked salmon. These smoked salmon canapés are perfect additions for spring and summer menus. Its hearty texture makes it a filling option for a. Thinly spread softened butter in each slice of bread. Nutritional information per serving calories: Smoked salmon canapés makes 16 canapés ingredients 16 slices pumpernickel bread 1/3 cup sour cream 1 teaspoon minced green onion 1. You can prepare all of the components ahead of time, but assemble just before serving. Its rich, earthy flavor and chewy texture provide a nice.

Smoked Salmon on Pumpernickel Inspired Cuisine
from inspiredcuisine.ca

These smoked salmon canapés are perfect additions for spring and summer menus. Pumpernickel bread is a dense, dark bread that pairs well with the smoky flavor of the salmon. Its rich, earthy flavor and chewy texture provide a nice. Nutritional information per serving calories: Thinly spread softened butter in each slice of bread. Cover with cream cheese and a slice of smoked salmon. Its hearty texture makes it a filling option for a. You can prepare all of the components ahead of time, but assemble just before serving. Smoked salmon canapés makes 16 canapés ingredients 16 slices pumpernickel bread 1/3 cup sour cream 1 teaspoon minced green onion 1. Cover with cling wrap and refrigerate until ready to serve.

Smoked Salmon on Pumpernickel Inspired Cuisine

Pumpernickel Bread With Smoked Salmon You can prepare all of the components ahead of time, but assemble just before serving. Nutritional information per serving calories: Smoked salmon canapés makes 16 canapés ingredients 16 slices pumpernickel bread 1/3 cup sour cream 1 teaspoon minced green onion 1. Its rich, earthy flavor and chewy texture provide a nice. These smoked salmon canapés are perfect additions for spring and summer menus. Pumpernickel bread is a dark, dense bread that is perfect for serving with smoked salmon. Pumpernickel bread is a dense, dark bread that pairs well with the smoky flavor of the salmon. You can prepare all of the components ahead of time, but assemble just before serving. Its hearty texture makes it a filling option for a. Cover with cling wrap and refrigerate until ready to serve. Thinly spread softened butter in each slice of bread. Cover with cream cheese and a slice of smoked salmon.

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