German Sauerkraut Facts at Cornelius Davis blog

German Sauerkraut Facts. It is believed laborers building the great wall of china over 2,000 years ago began fermenting shredded cabbage in rice wine to preserve it so they would have a food source during the nongrowing season. The word sauerkraut is german for sour cabbage but it wasn't really invented by the germans, although it is wildly popular there. From its modern ubiquity in stores across america to its origins in china and germany, sauerkraut has an incredibly long and significant history. It's true that germans eat sauerkraut and that the name for this fermented cabbage comes from german, but shockingly, according to the new york times, sauerkraut's true.

Authentic German Sauerkraut Recipe Our Gabled Home
from ourgabledhome.com

From its modern ubiquity in stores across america to its origins in china and germany, sauerkraut has an incredibly long and significant history. It's true that germans eat sauerkraut and that the name for this fermented cabbage comes from german, but shockingly, according to the new york times, sauerkraut's true. It is believed laborers building the great wall of china over 2,000 years ago began fermenting shredded cabbage in rice wine to preserve it so they would have a food source during the nongrowing season. The word sauerkraut is german for sour cabbage but it wasn't really invented by the germans, although it is wildly popular there.

Authentic German Sauerkraut Recipe Our Gabled Home

German Sauerkraut Facts It's true that germans eat sauerkraut and that the name for this fermented cabbage comes from german, but shockingly, according to the new york times, sauerkraut's true. It is believed laborers building the great wall of china over 2,000 years ago began fermenting shredded cabbage in rice wine to preserve it so they would have a food source during the nongrowing season. The word sauerkraut is german for sour cabbage but it wasn't really invented by the germans, although it is wildly popular there. From its modern ubiquity in stores across america to its origins in china and germany, sauerkraut has an incredibly long and significant history. It's true that germans eat sauerkraut and that the name for this fermented cabbage comes from german, but shockingly, according to the new york times, sauerkraut's true.

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