Lemon Butter Bacon Scallops at Lauren Hoad blog

Lemon Butter Bacon Scallops. Divide the scallops among 4 plates or a serving platter and serve immediately. Secure with a toothpick if desired. Mix melted butter, sugar and lemon juice. Bacon scallops with lemon butter sauce is a simple recipe of pan seared scallops served on a lemon butter emulsified sauce topped with crispy bacon bits. Dip each scallop into the lemon butter and then wrap with a bacon slice; 5 strips bacon, uncooked, chopped. This bacon wrapped scallops recipe is an irresistible combo of sweet, delicate scallops and crispy bacon, topped with lemon butter sauce. Seared scallops with bacon in lemon butter sauce. It can be enjoyed on its own, with crusty bread, rice or even as a topping on pasta. Turn off the heat, add the lemon zest and juice, parsley and reserved bacon pieces and toss to combine. Broil on the top rack for about 4 minutes each side, until the scallops turn opaque throughout.

LEMON BUTTER SEARED SCALLOPS → SO EASY! WonkyWonderful
from wonkywonderful.com

Seared scallops with bacon in lemon butter sauce. Bacon scallops with lemon butter sauce is a simple recipe of pan seared scallops served on a lemon butter emulsified sauce topped with crispy bacon bits. Divide the scallops among 4 plates or a serving platter and serve immediately. Dip each scallop into the lemon butter and then wrap with a bacon slice; Secure with a toothpick if desired. It can be enjoyed on its own, with crusty bread, rice or even as a topping on pasta. This bacon wrapped scallops recipe is an irresistible combo of sweet, delicate scallops and crispy bacon, topped with lemon butter sauce. 5 strips bacon, uncooked, chopped. Broil on the top rack for about 4 minutes each side, until the scallops turn opaque throughout. Turn off the heat, add the lemon zest and juice, parsley and reserved bacon pieces and toss to combine.

LEMON BUTTER SEARED SCALLOPS → SO EASY! WonkyWonderful

Lemon Butter Bacon Scallops Secure with a toothpick if desired. This bacon wrapped scallops recipe is an irresistible combo of sweet, delicate scallops and crispy bacon, topped with lemon butter sauce. Dip each scallop into the lemon butter and then wrap with a bacon slice; Divide the scallops among 4 plates or a serving platter and serve immediately. Mix melted butter, sugar and lemon juice. Secure with a toothpick if desired. It can be enjoyed on its own, with crusty bread, rice or even as a topping on pasta. Broil on the top rack for about 4 minutes each side, until the scallops turn opaque throughout. Turn off the heat, add the lemon zest and juice, parsley and reserved bacon pieces and toss to combine. 5 strips bacon, uncooked, chopped. Seared scallops with bacon in lemon butter sauce. Bacon scallops with lemon butter sauce is a simple recipe of pan seared scallops served on a lemon butter emulsified sauce topped with crispy bacon bits.

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