Beer And Wine Vs Hard Liquor at Riley Kurt blog

Beer And Wine Vs Hard Liquor. Many studies indicate that the type of alcohol—red wine, white wine, beer or liquor—likely matters less, and that the alcohol itself is what drives these observed benefits. Any kind of alcohol — beer, hard liquor or wine — was linked to lower heart disease risk, but a higher risk of breast cancer. Craft beer may have more going for it than complex flavor profiles and clever marketing. The only catch is that hard liquor comes with a higher threat because it contains a higher alcohol content than beer. Glasgow university researchers found that drinking spirits instead of wine increases the risk of cardiovascular health issues by 31 percent. Alcohol is generally made up of the same compounds, so beer and hard liquor both pose similar risks to a person’s health.

Important Elements of Beer and Wine Labels Miles Label Company
from mileslabel.com

Glasgow university researchers found that drinking spirits instead of wine increases the risk of cardiovascular health issues by 31 percent. Any kind of alcohol — beer, hard liquor or wine — was linked to lower heart disease risk, but a higher risk of breast cancer. Craft beer may have more going for it than complex flavor profiles and clever marketing. Many studies indicate that the type of alcohol—red wine, white wine, beer or liquor—likely matters less, and that the alcohol itself is what drives these observed benefits. The only catch is that hard liquor comes with a higher threat because it contains a higher alcohol content than beer. Alcohol is generally made up of the same compounds, so beer and hard liquor both pose similar risks to a person’s health.

Important Elements of Beer and Wine Labels Miles Label Company

Beer And Wine Vs Hard Liquor Any kind of alcohol — beer, hard liquor or wine — was linked to lower heart disease risk, but a higher risk of breast cancer. Any kind of alcohol — beer, hard liquor or wine — was linked to lower heart disease risk, but a higher risk of breast cancer. Glasgow university researchers found that drinking spirits instead of wine increases the risk of cardiovascular health issues by 31 percent. Craft beer may have more going for it than complex flavor profiles and clever marketing. Many studies indicate that the type of alcohol—red wine, white wine, beer or liquor—likely matters less, and that the alcohol itself is what drives these observed benefits. Alcohol is generally made up of the same compounds, so beer and hard liquor both pose similar risks to a person’s health. The only catch is that hard liquor comes with a higher threat because it contains a higher alcohol content than beer.

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