Ham And Cheese Pinwheels Taste Of Home at Michael Holcomb blog

Ham And Cheese Pinwheels Taste Of Home. 1/4 pound sliced genoa salami.  — these pretty pinwheel appetizers from charlie clutts of new. 1 package (8 ounces) cream cheese, cubed. Here’s a quick overview of the ingredients that make these pinwheels irresistibly tasty: Place in a single layer in prepared pan.  — preheat the oven to 400° f. 14 to 21 okra pickles or 7 dill pickle spears. You can use whole wheat tortillas for a healthier spin. Bake 30 minutes or until risen and pale golden. In a food processor, add the cream cheese, salami and horseradish; Cut across into 12 slices.  — starting from a long side, roll up dough firmly into a sausage shape and trim ends. Line a large baking sheet with parchment paper or spray with cooking spray. Cover and process until blended. In a small mixing bowl, mix mayonnaise and mustard until smooth.

Ham Cream Cheese Pinwheels Recipe
from www.berlyskitchen.com

 — these pretty pinwheel appetizers from charlie clutts of new. Cover and process until blended. Line a large baking sheet with parchment paper or spray with cooking spray. You can use whole wheat tortillas for a healthier spin. They’re flexible and easy to roll. 1 package (8 ounces) cream cheese, cubed. In a food processor, add the cream cheese, salami and horseradish; The base for these pinwheels; Cut across into 12 slices. This adds a savory, meaty flavor.

Ham Cream Cheese Pinwheels Recipe

Ham And Cheese Pinwheels Taste Of Home Cover and process until blended. Cut across into 12 slices. In a small mixing bowl, mix mayonnaise and mustard until smooth.  — ingredients & substitutions. Bake 30 minutes or until risen and pale golden. You can use whole wheat tortillas for a healthier spin. 14 to 21 okra pickles or 7 dill pickle spears.  — these pretty pinwheel appetizers from charlie clutts of new.  — preheat the oven to 400° f. The base for these pinwheels; Cover and process until blended. In a food processor, add the cream cheese, salami and horseradish; Here’s a quick overview of the ingredients that make these pinwheels irresistibly tasty: Place in a single layer in prepared pan. This adds a savory, meaty flavor. Line a large baking sheet with parchment paper or spray with cooking spray.

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