Olive Oil Mousse Recipe at Kay John blog

Olive Oil Mousse Recipe. It also uses no eggs so perfect for anyone! Just before serving drip a few drops of fresh olive oil over each mousse, and sprinkle with a few flakes of salt. Chocolate mousse with dark chocolate, olive oil, coffee, and a touch of lemon zest. With rich dark chocolate and a little sparkle, this decadent mousse recipe is the perfect treat for a loved one. An elegant make ahead dessert for your. 8 large eggs, separated, at room temperature. Adding olive oil gives a creamy, light texture, and whilst this delicious dessert looks (and tastes!) impressive, it's actually really quick and easy to prepare. Divide between 4 small bowls or espresso cups or ramekins and chill for a few hours. This chocolate mousse with olive oil is super quick to make and can be eaten straight away. Chocolate and olive oil mousse recipe.

chocolate and olive oil mousse with kirsch soaked cherries The Circus
from circusgardener.com

With rich dark chocolate and a little sparkle, this decadent mousse recipe is the perfect treat for a loved one. An elegant make ahead dessert for your. Just before serving drip a few drops of fresh olive oil over each mousse, and sprinkle with a few flakes of salt. 8 large eggs, separated, at room temperature. It also uses no eggs so perfect for anyone! Divide between 4 small bowls or espresso cups or ramekins and chill for a few hours. Adding olive oil gives a creamy, light texture, and whilst this delicious dessert looks (and tastes!) impressive, it's actually really quick and easy to prepare. This chocolate mousse with olive oil is super quick to make and can be eaten straight away. Chocolate mousse with dark chocolate, olive oil, coffee, and a touch of lemon zest. Chocolate and olive oil mousse recipe.

chocolate and olive oil mousse with kirsch soaked cherries The Circus

Olive Oil Mousse Recipe Just before serving drip a few drops of fresh olive oil over each mousse, and sprinkle with a few flakes of salt. With rich dark chocolate and a little sparkle, this decadent mousse recipe is the perfect treat for a loved one. Divide between 4 small bowls or espresso cups or ramekins and chill for a few hours. 8 large eggs, separated, at room temperature. This chocolate mousse with olive oil is super quick to make and can be eaten straight away. An elegant make ahead dessert for your. It also uses no eggs so perfect for anyone! Adding olive oil gives a creamy, light texture, and whilst this delicious dessert looks (and tastes!) impressive, it's actually really quick and easy to prepare. Chocolate and olive oil mousse recipe. Chocolate mousse with dark chocolate, olive oil, coffee, and a touch of lemon zest. Just before serving drip a few drops of fresh olive oil over each mousse, and sprinkle with a few flakes of salt.

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