Almond Chocolate Scones at Sarah Sepe blog

Almond Chocolate Scones. This recipe combine the characteristics of a chocolate cake and a scone. With dark chocolate chunks, chewy tangy dried cherries and a bit of almond flavor these scones are the best breakfast ever. almond paste gives these scones a tender, moist texture—they're less light and flaky. ¼ cup sugar, plus more for sprinkling on top. ½ cup chopped almonds (optional) 1¼ cups heavy cream. 3 ounces bittersweet or semisweet chocolate, coarsely chopped, such as callebaut chocolate. 3 tablespoons butter, cold and cut into very small pieces. dark chocolate cherry almond scones that are tender and the perfect breakfast treat! fresh almond scones are the answer to the favorite bakery croissant. these chocolate coconut almond scones are loaded with delicious goodness. Full of chocolate chips, coconut flakes and slivered almonds.

Vanilla Glazed Chocolate Almond Scones • Scones OfBatter&Dough
from ofbatteranddough.com

½ cup chopped almonds (optional) 1¼ cups heavy cream. ¼ cup sugar, plus more for sprinkling on top. 3 ounces bittersweet or semisweet chocolate, coarsely chopped, such as callebaut chocolate. This recipe combine the characteristics of a chocolate cake and a scone. dark chocolate cherry almond scones that are tender and the perfect breakfast treat! With dark chocolate chunks, chewy tangy dried cherries and a bit of almond flavor these scones are the best breakfast ever. these chocolate coconut almond scones are loaded with delicious goodness. fresh almond scones are the answer to the favorite bakery croissant. almond paste gives these scones a tender, moist texture—they're less light and flaky. Full of chocolate chips, coconut flakes and slivered almonds.

Vanilla Glazed Chocolate Almond Scones • Scones OfBatter&Dough

Almond Chocolate Scones With dark chocolate chunks, chewy tangy dried cherries and a bit of almond flavor these scones are the best breakfast ever. these chocolate coconut almond scones are loaded with delicious goodness. fresh almond scones are the answer to the favorite bakery croissant. ½ cup chopped almonds (optional) 1¼ cups heavy cream. dark chocolate cherry almond scones that are tender and the perfect breakfast treat! This recipe combine the characteristics of a chocolate cake and a scone. 3 ounces bittersweet or semisweet chocolate, coarsely chopped, such as callebaut chocolate. ¼ cup sugar, plus more for sprinkling on top. 3 tablespoons butter, cold and cut into very small pieces. almond paste gives these scones a tender, moist texture—they're less light and flaky. With dark chocolate chunks, chewy tangy dried cherries and a bit of almond flavor these scones are the best breakfast ever. Full of chocolate chips, coconut flakes and slivered almonds.

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