Sausage Cabbage New Potatoes at Rafaela Woodruff blog

Sausage Cabbage New Potatoes. There are only a few basic, everyday ingredients, but it still manages to be packed with flavor from rich sausage, braised cabbage, buttery yukon gold potato, and sweet carrot. Everyone appreciates a meal that cooks on a single tray, which means fewer dishes to wash at the end. This is one of the best ways to prepare cabbage in my opinion and my family agrees. The result is a lightly sweet and aromatic cabbage that’s tender but not mushy. 1/2 onion, sliced or diced. Cut the cabbage in half, take out the core and slice. 2 tbsp extra virgin olive oil. 3 tbsp butter, two for cooking and 1 for finishing. 1/2 head large green cabbage or one whole small. 7 oz smoked sausage, sliced. It’s a great meal for a chilly autumn day. this polish sausage and cabbage with potatoes recipe is both easy to make and filling. Salt and pepper to taste.

Braised Cabbage With Potatoes And Smoked Sausages
from www.melissassouthernstylekitchen.com

1/2 onion, sliced or diced. It’s a great meal for a chilly autumn day. 1/2 head large green cabbage or one whole small. 7 oz smoked sausage, sliced. 2 tbsp extra virgin olive oil. 3 tbsp butter, two for cooking and 1 for finishing. This is one of the best ways to prepare cabbage in my opinion and my family agrees. The result is a lightly sweet and aromatic cabbage that’s tender but not mushy. There are only a few basic, everyday ingredients, but it still manages to be packed with flavor from rich sausage, braised cabbage, buttery yukon gold potato, and sweet carrot. Everyone appreciates a meal that cooks on a single tray, which means fewer dishes to wash at the end.

Braised Cabbage With Potatoes And Smoked Sausages

Sausage Cabbage New Potatoes this polish sausage and cabbage with potatoes recipe is both easy to make and filling. Salt and pepper to taste. Everyone appreciates a meal that cooks on a single tray, which means fewer dishes to wash at the end. 2 tbsp extra virgin olive oil. The result is a lightly sweet and aromatic cabbage that’s tender but not mushy. This is one of the best ways to prepare cabbage in my opinion and my family agrees. 7 oz smoked sausage, sliced. this polish sausage and cabbage with potatoes recipe is both easy to make and filling. 1/2 onion, sliced or diced. Cut the cabbage in half, take out the core and slice. There are only a few basic, everyday ingredients, but it still manages to be packed with flavor from rich sausage, braised cabbage, buttery yukon gold potato, and sweet carrot. It’s a great meal for a chilly autumn day. 1/2 head large green cabbage or one whole small. 3 tbsp butter, two for cooking and 1 for finishing.

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