Soy Estrogen Content at Jett Duryea blog

Soy Estrogen Content. Because soy can have estrogenic properties, its effects can vary depending on the existing level of hormones in the body. Soy phytoestrogens, like genistein, act as estrogen. Our body’s estrogen is different from the type of estrogen found in soy, which is called phytoestrogren. High levels of estrogen have been linked to an increased risk of breast cancer. That’s one of the reasons why soy food consumption appears so protective against breast cancer: However, food sources of soy don't contain high. These are mainly two isoflavones, genistein and daidzein, that act like estrogen, the female sex hormone, within. Soy contains high levels of isoflavones, phytoestrogens that may mimic estrogen’s effects and reduce the risk of both.

Soy Nutrition & Health Research Soy Connection
from www.soyconnection.com

These are mainly two isoflavones, genistein and daidzein, that act like estrogen, the female sex hormone, within. However, food sources of soy don't contain high. Soy phytoestrogens, like genistein, act as estrogen. Our body’s estrogen is different from the type of estrogen found in soy, which is called phytoestrogren. Soy contains high levels of isoflavones, phytoestrogens that may mimic estrogen’s effects and reduce the risk of both. High levels of estrogen have been linked to an increased risk of breast cancer. Because soy can have estrogenic properties, its effects can vary depending on the existing level of hormones in the body. That’s one of the reasons why soy food consumption appears so protective against breast cancer:

Soy Nutrition & Health Research Soy Connection

Soy Estrogen Content Our body’s estrogen is different from the type of estrogen found in soy, which is called phytoestrogren. Our body’s estrogen is different from the type of estrogen found in soy, which is called phytoestrogren. However, food sources of soy don't contain high. Soy phytoestrogens, like genistein, act as estrogen. That’s one of the reasons why soy food consumption appears so protective against breast cancer: These are mainly two isoflavones, genistein and daidzein, that act like estrogen, the female sex hormone, within. High levels of estrogen have been linked to an increased risk of breast cancer. Because soy can have estrogenic properties, its effects can vary depending on the existing level of hormones in the body. Soy contains high levels of isoflavones, phytoestrogens that may mimic estrogen’s effects and reduce the risk of both.

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