Pork Lard Calgary at Latasha Michael blog

Pork Lard Calgary. Despite its demonized reputation, lard is actually better for your health than processed vegetable oils. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish. These two qualities make it ideal for pastries or sweet baking. This fat is slightly harder in texture, and has a neutral flavour. Ours is produced from the best tasting local pork raised the way nature intended to give you a clean, delicious product. Our leaf lard is made. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Our leaf lard is made from the ‘leaf fat’ surrounding the kidneys. Slowly rendered from the back fat of locally raised pigs, pork lard is an excellent and traditional cooking fat. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish. Your local butcher shop, featuring the finest alberta beef, poultry, and naturally raised game meats prepared by master butchers at three calgary locations. Spragg’s meat shop is a family owned and operated farm and business, with retail locations in calgary and rosemary, alberta. Our homestead lard is made from back fat. It has a soft, spreadable consistency at room temperature and because it's the most pure form of pork lard it's best used for baking flaky, tender pie crusts, crispy cookies and muffins when you don't want the finished product to have any.

Sliced salted pork lard (salo) — Stock Photo © DredK 34487893
from depositphotos.com

Spragg’s meat shop is a family owned and operated farm and business, with retail locations in calgary and rosemary, alberta. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish. These two qualities make it ideal for pastries or sweet baking. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Slowly rendered from the back fat of locally raised pigs, pork lard is an excellent and traditional cooking fat. Our leaf lard is made from the ‘leaf fat’ surrounding the kidneys. Our leaf lard is made. Despite its demonized reputation, lard is actually better for your health than processed vegetable oils. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish.

Sliced salted pork lard (salo) — Stock Photo © DredK 34487893

Pork Lard Calgary Slowly rendered from the back fat of locally raised pigs, pork lard is an excellent and traditional cooking fat. This fat is slightly harder in texture, and has a neutral flavour. It has a soft, spreadable consistency at room temperature and because it's the most pure form of pork lard it's best used for baking flaky, tender pie crusts, crispy cookies and muffins when you don't want the finished product to have any. Spragg’s meat shop is a family owned and operated farm and business, with retail locations in calgary and rosemary, alberta. These two qualities make it ideal for pastries or sweet baking. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Our leaf lard is made from the ‘leaf fat’ surrounding the kidneys. Our leaf lard is made. Slowly rendered from the back fat of locally raised pigs, pork lard is an excellent and traditional cooking fat. Our homestead lard is made from back fat. Your local butcher shop, featuring the finest alberta beef, poultry, and naturally raised game meats prepared by master butchers at three calgary locations. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish. It has a slight delicious pork flavour that makes it perfect for cooking any savoury dish. Ours is produced from the best tasting local pork raised the way nature intended to give you a clean, delicious product. Leaf lard is the highest grade of lard that comes from the area around the kidneys and loin of the pig. Despite its demonized reputation, lard is actually better for your health than processed vegetable oils.

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