Delish Beer Cheese Soup at Patricia Romer blog

Delish Beer Cheese Soup. Actual bacon and its fat. This midwestern favorite combines two of the best things: Spiked with beer and dijon mustard, this boozy cheddar cheese dip recipe will be devoured by tailgaters everywhere. Serve it up for dinner, on game day, or any time you need a super quick meal. Beer cheese soup is perfect for dipping soft pretzels. The roux is a combo the rendered bacon fat and butter. Serve it with a frosty pint and a soft pretzel for the ultimate beer garden experience. Rich, creamy, and cheesy, it’s comfort food at its finest. It's infused with bacon flavor and a hint of mustard. It's salty, creamy, cheesy, and as ridiculously simple to make as it is to scarf down. And the bacon is in the soup and a garnish, giving this a salty and smoky element. Beer cheese soup is perfect as a side, a starter, or a main course any day of the year.

Beer Cheese Soup (with Smoked Sausage) Plain Chicken
from www.plainchicken.com

Serve it up for dinner, on game day, or any time you need a super quick meal. Spiked with beer and dijon mustard, this boozy cheddar cheese dip recipe will be devoured by tailgaters everywhere. Beer cheese soup is perfect as a side, a starter, or a main course any day of the year. It's infused with bacon flavor and a hint of mustard. And the bacon is in the soup and a garnish, giving this a salty and smoky element. Beer cheese soup is perfect for dipping soft pretzels. This midwestern favorite combines two of the best things: The roux is a combo the rendered bacon fat and butter. Serve it with a frosty pint and a soft pretzel for the ultimate beer garden experience. Actual bacon and its fat.

Beer Cheese Soup (with Smoked Sausage) Plain Chicken

Delish Beer Cheese Soup It's infused with bacon flavor and a hint of mustard. It's salty, creamy, cheesy, and as ridiculously simple to make as it is to scarf down. Beer cheese soup is perfect for dipping soft pretzels. Spiked with beer and dijon mustard, this boozy cheddar cheese dip recipe will be devoured by tailgaters everywhere. Serve it with a frosty pint and a soft pretzel for the ultimate beer garden experience. Actual bacon and its fat. Serve it up for dinner, on game day, or any time you need a super quick meal. Rich, creamy, and cheesy, it’s comfort food at its finest. This midwestern favorite combines two of the best things: It's infused with bacon flavor and a hint of mustard. The roux is a combo the rendered bacon fat and butter. Beer cheese soup is perfect as a side, a starter, or a main course any day of the year. And the bacon is in the soup and a garnish, giving this a salty and smoky element.

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