Coconut Tempeh Marinade at Stacey Diaz blog

Coconut Tempeh Marinade. Baking it produces a bit of crust without the mess and oiliness of frying. This guide will show you how to marinate tempeh the right way! With 8 different flavors to choose from, you’ll never get bored of tempeh again. Once marinated, sauté your tempeh. The nutty, chunky tempeh is perfectly complemented by a flavorful marinade. While that’s happening you’ll prep your other ingredients. This simple 5 ingredient tempeh marinade completely transforms the ingredient. So the key is to use marinades that have a strong flavour by using various spices. A mixture of coconut milk, sambal oelek, cornstarch and honey (substitute agave nectar to make it vegan) helps. Sautéed garlic tempeh in a rich mushroom coconut sauce.

Crispy Coconut Tempeh Recipe
from cooking.nytimes.com

Sautéed garlic tempeh in a rich mushroom coconut sauce. This guide will show you how to marinate tempeh the right way! The nutty, chunky tempeh is perfectly complemented by a flavorful marinade. A mixture of coconut milk, sambal oelek, cornstarch and honey (substitute agave nectar to make it vegan) helps. While that’s happening you’ll prep your other ingredients. Once marinated, sauté your tempeh. With 8 different flavors to choose from, you’ll never get bored of tempeh again. Baking it produces a bit of crust without the mess and oiliness of frying. So the key is to use marinades that have a strong flavour by using various spices. This simple 5 ingredient tempeh marinade completely transforms the ingredient.

Crispy Coconut Tempeh Recipe

Coconut Tempeh Marinade Sautéed garlic tempeh in a rich mushroom coconut sauce. Sautéed garlic tempeh in a rich mushroom coconut sauce. So the key is to use marinades that have a strong flavour by using various spices. This simple 5 ingredient tempeh marinade completely transforms the ingredient. Once marinated, sauté your tempeh. The nutty, chunky tempeh is perfectly complemented by a flavorful marinade. A mixture of coconut milk, sambal oelek, cornstarch and honey (substitute agave nectar to make it vegan) helps. While that’s happening you’ll prep your other ingredients. This guide will show you how to marinate tempeh the right way! Baking it produces a bit of crust without the mess and oiliness of frying. With 8 different flavors to choose from, you’ll never get bored of tempeh again.

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