Zenner Family Farms at Susan Bruning blog

Zenner Family Farms. Located about a hundred miles south of spokane, wa, zenner family farms includes ground that was first farmed by russ’ grandfather in 1935. Nestled amidst the picturesque rolling hills of the palouse, zenner family farm is a beacon of agricultural tradition and sustainability in. It all started when janine zacca zenner’s mother saw her making their family’s traditional lebanese hummus recipe with chickpeas from a can. As each season unfolds, we harvest the fruits of our labor, celebrating the cycle of growth and renewal that defines life on the farm. Kathy and russ joined the family business in 1970 and took over management of the farm fourteen years later. Join us as we cultivate a brighter, greener future, one. Part of our farm includes the first ground my grandfather, pete zenner, had.

Kayla Zenner family friendly meals from the farm on Instagram "These
from www.pinterest.com

Nestled amidst the picturesque rolling hills of the palouse, zenner family farm is a beacon of agricultural tradition and sustainability in. As each season unfolds, we harvest the fruits of our labor, celebrating the cycle of growth and renewal that defines life on the farm. Part of our farm includes the first ground my grandfather, pete zenner, had. Located about a hundred miles south of spokane, wa, zenner family farms includes ground that was first farmed by russ’ grandfather in 1935. Join us as we cultivate a brighter, greener future, one. It all started when janine zacca zenner’s mother saw her making their family’s traditional lebanese hummus recipe with chickpeas from a can. Kathy and russ joined the family business in 1970 and took over management of the farm fourteen years later.

Kayla Zenner family friendly meals from the farm on Instagram "These

Zenner Family Farms As each season unfolds, we harvest the fruits of our labor, celebrating the cycle of growth and renewal that defines life on the farm. Located about a hundred miles south of spokane, wa, zenner family farms includes ground that was first farmed by russ’ grandfather in 1935. Kathy and russ joined the family business in 1970 and took over management of the farm fourteen years later. It all started when janine zacca zenner’s mother saw her making their family’s traditional lebanese hummus recipe with chickpeas from a can. Join us as we cultivate a brighter, greener future, one. As each season unfolds, we harvest the fruits of our labor, celebrating the cycle of growth and renewal that defines life on the farm. Part of our farm includes the first ground my grandfather, pete zenner, had. Nestled amidst the picturesque rolling hills of the palouse, zenner family farm is a beacon of agricultural tradition and sustainability in.

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