Chickpea Patties With Yogurt Sauce at Nancy Ramirez blog

Chickpea Patties With Yogurt Sauce. Serve them on their own or with my yogurt dip, or use them to make veggie burgers. It's perfect for dipping the patties. This chickpea patties themselves are vegan and packed with flavor. These chickpea patties offer a satisfying blend of flavors and textures with their crispy exterior and tender interior. The result is a crispy, golden patty that’s perfect when served hot with a tangy vegan yogurt sauce. Ideal for a quick lunch, dinner, or even as an appetizer at your next. They're packed full of fiber and protein and loaded with flavor. These chickpea patties are crispy on the outside and tender and fluffy in the center. But… since i’m staying clear of breads, i enjoy. You can easily make the aioli. And the lemon garlic aioli is just so good!

Chickpea Patties Diethood
from diethood.com

But… since i’m staying clear of breads, i enjoy. These chickpea patties offer a satisfying blend of flavors and textures with their crispy exterior and tender interior. They're packed full of fiber and protein and loaded with flavor. It's perfect for dipping the patties. The result is a crispy, golden patty that’s perfect when served hot with a tangy vegan yogurt sauce. This chickpea patties themselves are vegan and packed with flavor. Serve them on their own or with my yogurt dip, or use them to make veggie burgers. You can easily make the aioli. These chickpea patties are crispy on the outside and tender and fluffy in the center. Ideal for a quick lunch, dinner, or even as an appetizer at your next.

Chickpea Patties Diethood

Chickpea Patties With Yogurt Sauce Ideal for a quick lunch, dinner, or even as an appetizer at your next. It's perfect for dipping the patties. This chickpea patties themselves are vegan and packed with flavor. Serve them on their own or with my yogurt dip, or use them to make veggie burgers. Ideal for a quick lunch, dinner, or even as an appetizer at your next. These chickpea patties are crispy on the outside and tender and fluffy in the center. And the lemon garlic aioli is just so good! They're packed full of fiber and protein and loaded with flavor. You can easily make the aioli. But… since i’m staying clear of breads, i enjoy. These chickpea patties offer a satisfying blend of flavors and textures with their crispy exterior and tender interior. The result is a crispy, golden patty that’s perfect when served hot with a tangy vegan yogurt sauce.

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