Baked Cabbage And Sausage Casserole at Paul Abbott blog

Baked Cabbage And Sausage Casserole. But it was satisfying and exactly what hit the spot on this cold winter day. This cabbage casserole is so easy and simple. Mozzarella or another good melting cheese may be used as well. Stir in remaining ingredients and put in a lightly greased 9x9 baking dish. This easy cabbage and sausage casserole is topped with melty cheese and baked to perfection. Bake, uncovered, at 375 f for 20 minutes. I used shredded fontina cheese on the casserole. Remove casing from sausage and brown in skillet. Made with fresh cabbage and mini sausages,. Spread cabbage in the bottom of a sprayed casserole dish and sprinkle with black pepper and salt. This easy amish sausage and cabbage casserole uses very basic ingredients and can be made in the slow cooker or baked. Cook sausage, onion, green pepper, oregano and garlic on top of the stove until sausage is cooked. Pour the tomatoes over the cabbage along with 1/4 cup water.

Layered potato, cabbage and sausage bake Recipe EatSmarter
from eatsmarter.com

Mozzarella or another good melting cheese may be used as well. Spread cabbage in the bottom of a sprayed casserole dish and sprinkle with black pepper and salt. Cook sausage, onion, green pepper, oregano and garlic on top of the stove until sausage is cooked. Stir in remaining ingredients and put in a lightly greased 9x9 baking dish. Pour the tomatoes over the cabbage along with 1/4 cup water. I used shredded fontina cheese on the casserole. But it was satisfying and exactly what hit the spot on this cold winter day. This easy cabbage and sausage casserole is topped with melty cheese and baked to perfection. Remove casing from sausage and brown in skillet. This easy amish sausage and cabbage casserole uses very basic ingredients and can be made in the slow cooker or baked.

Layered potato, cabbage and sausage bake Recipe EatSmarter

Baked Cabbage And Sausage Casserole This easy cabbage and sausage casserole is topped with melty cheese and baked to perfection. This easy cabbage and sausage casserole is topped with melty cheese and baked to perfection. This easy amish sausage and cabbage casserole uses very basic ingredients and can be made in the slow cooker or baked. Remove casing from sausage and brown in skillet. Cook sausage, onion, green pepper, oregano and garlic on top of the stove until sausage is cooked. This cabbage casserole is so easy and simple. Bake, uncovered, at 375 f for 20 minutes. Made with fresh cabbage and mini sausages,. Stir in remaining ingredients and put in a lightly greased 9x9 baking dish. Spread cabbage in the bottom of a sprayed casserole dish and sprinkle with black pepper and salt. But it was satisfying and exactly what hit the spot on this cold winter day. I used shredded fontina cheese on the casserole. Pour the tomatoes over the cabbage along with 1/4 cup water. Mozzarella or another good melting cheese may be used as well.

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