Tilapia Fish Pepper Soup at Sebastian Nanson blog

Tilapia Fish Pepper Soup. Cover that pot of goodness and let it cook! Add blended mix to 2 cups of boiling water in a pot. Blend all other ingredients and pour (or dump) into the pot. Pepper soup done don ya! Clean the fish, cut into steaks and. Place in a pot with water at about the same level with the fish. In this video, we bring you a taste of ghana with an authentic and flavorful tilapia light. Whether you're enjoying it on its own or with some rice. Add water to the same level as the fish. Add 1 heaped tsp of souldeliciouz pepper soup spice. Remove gills from the fish heads and remove any unwanted entrails from the middle part of the fish. Add 1 tsp salt and 2 maggi cubes. Blend scotch bonnet peppers, onion and ginger. Cut across into desired slices and run under cool water to wash. Cut each fish into 4 or 5 steaks.

Tilapia Fish Pepper Soup Dsnailspot
from dsnailspot.com

Season with salt and maggi. Blend scotch bonnet peppers, onion and ginger. Clean the fish, cut into steaks and. Blend all other ingredients and pour (or dump) into the pot. Remove gills from the fish heads and remove any unwanted entrails from the middle part of the fish. Add 1 tsp salt and 2 maggi cubes. Put ginger, garlic, white pepper, hot pepper, 'pebe', njansang and all the herbs into a blender. Cut across into desired slices and run under cool water to wash. Whether you're enjoying it on its own or with some rice. Cut each fish into 4 or 5 steaks.

Tilapia Fish Pepper Soup Dsnailspot

Tilapia Fish Pepper Soup Add blended mix to 2 cups of boiling water in a pot. Pepper soup done don ya! Cover that pot of goodness and let it cook! Whether you're enjoying it on its own or with some rice. Add 1 tsp salt and 2 maggi cubes. Put ginger, garlic, white pepper, hot pepper, 'pebe', njansang and all the herbs into a blender. Cover and bring to a boil. Clean the fish, cut into steaks and. Cut across into desired slices and run under cool water to wash. After 5 minutes, lift the lid and add the pepper soup spice, ground crayfish and chopped scotch bonnet. Pepper soup isn't just food—it's a taste of home and tradition in nigeria. Blend all other ingredients and pour (or dump) into the pot. Blend scotch bonnet peppers, onion and ginger. Place in a pot with water at about the same level with the fish. Season with salt and maggi. Add blended mix to 2 cups of boiling water in a pot.

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