Pb&J Bread Pudding at Donna Bradshaw blog

Pb&J Bread Pudding. Breakfast or dessert this combination of two classics is just what you need and the ultimate comfort food. Classic bread pudding with a peanut butter and jelly twist made a little healthier yet still delicious! By the casserole queens published: Make it your own with your favorite peanut butter and jam (or jelly) and leave the crusts on, if you're. Let the bread soak it up for 30 minutes. This peanut butter & jelly bread pudding is. Food styling by anne disrude; ¼ cup (60 ml) butter, melted. Combine eggs, milk, and peanut butter powder using a blender; 1 tsp (5 ml) vanilla. The best part about this. Add cream and 1 cup of pb& j mix®; Prop styling by erin swift. Add brioche to a half hotel pan and pour cream mixture over; Put 2 cups milk, the eggs, peanut butter, sugar, vanilla, and salt into a blender and blend until smooth.

Peanut Butter & Jelly Bread Pudding HonestlyYUM
from honestlyyum.com

1 tsp (5 ml) vanilla. This peanut butter & jelly bread pudding is. Classic bread pudding with a peanut butter and jelly twist made a little healthier yet still delicious! Breakfast or dessert this combination of two classics is just what you need and the ultimate comfort food. Preheat the oven to 350 degrees f. Prop styling by erin swift. ¼ cup (60 ml) butter, melted. If you can make a pb&j, you can make this super easy (and insanely good) bread pudding. Make it your own with your favorite peanut butter and jam (or jelly) and leave the crusts on, if you're. Let the bread soak it up for 30 minutes.

Peanut Butter & Jelly Bread Pudding HonestlyYUM

Pb&J Bread Pudding By the casserole queens published: Combine eggs, milk, and peanut butter powder using a blender; By the casserole queens published: Prop styling by erin swift. 1 tsp (5 ml) vanilla. The best part about this. This peanut butter & jelly bread pudding is. Classic bread pudding with a peanut butter and jelly twist made a little healthier yet still delicious! Food styling by anne disrude; Let the bread soak it up for 30 minutes. ¼ cup (60 ml) butter, melted. Put 2 cups milk, the eggs, peanut butter, sugar, vanilla, and salt into a blender and blend until smooth. Add cream and 1 cup of pb& j mix®; Add brioche to a half hotel pan and pour cream mixture over; If you can make a pb&j, you can make this super easy (and insanely good) bread pudding. Preheat the oven to 350 degrees f.

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