Ham Orzo Casserole at Florence Jennifer blog

Ham Orzo Casserole. One pot creamy ham mushroom. This leftover ham and orzo casserole is a delicious way of using leftover holiday ham, but it can also be prepared. In a large skillet over medium heat, warm olive oil until shimmering. In just one pot, this cheesy orzo pasta cooks perfectly in under 20 minutes! This quick and easy ham lemon orzo with parmesan and peas is a real cinch to make. 3⁄4 cup parmesan cheese, grated. Making this ham and orzo casserole is easier than you think, and it’s great for sharing, so it’s perfect for big groups. We love using orzo pasta for this easy dinner recipe because it cooks so quickly and leaves a nice rich sauce when cooked in the broth and milk. I made it at home, and my whole family loved it. 1 large shallot, finely chopped. Stir in the garlic and cook for an additional 2 minutes. Salt & freshly ground black pepper. Bits of ham and cheese bathed in a creamy cheesy sauce. Fold in the diced ham, peas and orzo, stir well, and cook until all the ingredients are warmed through. It’s definitely one of the best recipes you can make with leftover holiday ham.

We love using orzo pasta for this easy dinner recipe because it cooks so quickly and leaves a nice rich sauce when cooked in the broth and milk. 3⁄4 cup parmesan cheese, grated. Fold in the diced ham, peas and orzo, stir well, and cook until all the ingredients are warmed through. Making this ham and orzo casserole is easier than you think, and it’s great for sharing, so it’s perfect for big groups. 1 cup frozen peas, thawed. Salt & freshly ground black pepper. 1⁄2 lb smoked ham, cubed. This leftover ham and orzo casserole is a delicious way of using leftover holiday ham, but it can also be prepared. In a large skillet over medium heat, warm olive oil until shimmering. In just one pot, this cheesy orzo pasta cooks perfectly in under 20 minutes!

Cheesy orzo pasta bake Caroline's Cooking

Ham Orzo Casserole Fold in the diced ham, peas and orzo, stir well, and cook until all the ingredients are warmed through. In just one pot, this cheesy orzo pasta cooks perfectly in under 20 minutes! We love using orzo pasta for this easy dinner recipe because it cooks so quickly and leaves a nice rich sauce when cooked in the broth and milk. One pot creamy ham mushroom. Stir in the garlic and cook for an additional 2 minutes. I made it at home, and my whole family loved it. 1 cup frozen peas, thawed. It’s definitely one of the best recipes you can make with leftover holiday ham. In a large skillet over medium heat, warm olive oil until shimmering. This leftover ham and orzo casserole is a delicious way of using leftover holiday ham, but it can also be prepared. Salt & freshly ground black pepper. 1⁄2 lb smoked ham, cubed. Making this ham and orzo casserole is easier than you think, and it’s great for sharing, so it’s perfect for big groups. 1 large shallot, finely chopped. Fold in the diced ham, peas and orzo, stir well, and cook until all the ingredients are warmed through. This quick and easy ham lemon orzo with parmesan and peas is a real cinch to make.