Old Fashioned Cocktails Made With Vinegar at Jennie Rothrock blog

Old Fashioned Cocktails Made With Vinegar. Made with just four ingredients—whiskey, sugar, angostura bitters, and an optional (but recommended) orange peel or luxardo cherry garnish—the old fashioned is up there with. Here’s a delicious variation on an old favorite, made with fresh figs, bourbon, maple syrup and…balsamic vinegar? The rich, sweet dried fruit flavors of pedro ximenez sherry are intense and striking in this riff on an old fashioned cocktail. You can use fresh or dried figs to make a sweet, fruity simple syrup and combine it with your favorite whiskey to make a perfect drink. The raisin, date, and fig flavors sweeten.

Old Fashioned Cocktail Recipe
from www.simplyrecipes.com

Made with just four ingredients—whiskey, sugar, angostura bitters, and an optional (but recommended) orange peel or luxardo cherry garnish—the old fashioned is up there with. Here’s a delicious variation on an old favorite, made with fresh figs, bourbon, maple syrup and…balsamic vinegar? The raisin, date, and fig flavors sweeten. You can use fresh or dried figs to make a sweet, fruity simple syrup and combine it with your favorite whiskey to make a perfect drink. The rich, sweet dried fruit flavors of pedro ximenez sherry are intense and striking in this riff on an old fashioned cocktail.

Old Fashioned Cocktail Recipe

Old Fashioned Cocktails Made With Vinegar The raisin, date, and fig flavors sweeten. The rich, sweet dried fruit flavors of pedro ximenez sherry are intense and striking in this riff on an old fashioned cocktail. The raisin, date, and fig flavors sweeten. Made with just four ingredients—whiskey, sugar, angostura bitters, and an optional (but recommended) orange peel or luxardo cherry garnish—the old fashioned is up there with. You can use fresh or dried figs to make a sweet, fruity simple syrup and combine it with your favorite whiskey to make a perfect drink. Here’s a delicious variation on an old favorite, made with fresh figs, bourbon, maple syrup and…balsamic vinegar?

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