Corn Okra Recipe at Steve Huckabee blog

Corn Okra Recipe. Add the corn kernels and cook for one minute. Cook over medium heat for 10 minutes, stirring occasionally. We love this with pork chops, steaks and just about any meat. Corn okra creole is such a great summer side dish. Put the okra back in. Heat for one minute, or until hot through. Stir in the tomatoes, tomato paste, thyme, salt, pepper and, if desired, pepper sauce. Corn, okra, and diced tomatoes combine with creole spices to make a fresh, healthy, and flavorful dish. This quick okra, corn and tomato sauté makes the most of fresh summer produce and is ready in under 20 minutes for a delicious veggie side dish! In a large skillet, saute green pepper and onion in oil until tender. Add the onion, garlic, and hot pepper and cook, stirring frequently, for two minutes. You can make this dish as hot as you like or use less spices and make it mild. Quick okra, corn and tomato saute. Cajun corn and okra is a great side dish to serve anytime. Okra and onions are fried with bacon, then simmered with canned tomatoes.

Okra Gumbo Okra, Corn, and Tomatoes Recipe Somewhere Down South
from somewheredownsouth.com

Add the onion, garlic, and hot pepper and cook, stirring frequently, for two minutes. We love this with pork chops, steaks and just about any meat. Corn okra creole is such a great summer side dish. In a large skillet, saute green pepper and onion in oil until tender. Okra and onions are fried with bacon, then simmered with canned tomatoes. Stir in the tomatoes, tomato paste, thyme, salt, pepper and, if desired, pepper sauce. Put the okra back in. Quick okra, corn and tomato saute. Cajun corn and okra is a great side dish to serve anytime. Cook over medium heat for 10 minutes, stirring occasionally.

Okra Gumbo Okra, Corn, and Tomatoes Recipe Somewhere Down South

Corn Okra Recipe Add the corn kernels and cook for one minute. This quick okra, corn and tomato sauté makes the most of fresh summer produce and is ready in under 20 minutes for a delicious veggie side dish! You can make this dish as hot as you like or use less spices and make it mild. Quick okra, corn and tomato saute. Add the corn kernels and cook for one minute. Cook over medium heat for 10 minutes, stirring occasionally. Heat for one minute, or until hot through. Put the okra back in. Add the onion, garlic, and hot pepper and cook, stirring frequently, for two minutes. In a large skillet, saute green pepper and onion in oil until tender. Stir in the tomatoes, tomato paste, thyme, salt, pepper and, if desired, pepper sauce. Cajun corn and okra is a great side dish to serve anytime. Corn, okra, and diced tomatoes combine with creole spices to make a fresh, healthy, and flavorful dish. Corn okra creole is such a great summer side dish. We love this with pork chops, steaks and just about any meat. Okra and onions are fried with bacon, then simmered with canned tomatoes.

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