Cow Calf Temperature at Alfred Ebron blog

Cow Calf Temperature. Although both hot and cold weather can impact a calf’s ability to thermoregulate, calves born in extreme cold quickly utilize all body fat reserves, putting them at risk. Ultimately this leads to reduced feed. This takes energy away from production or growth. A stethoscope is necessary for listening to heart rates and lung sounds. Body temperature can be affected by haircoat thickness, body condition, wind, humidity/moisture, shelter, diet, acclimation, etc. The regulation of body temperature within an acceptable range to help avoid heat or cold stress is called thermoregulation. An electronic thermometer can accurately and quickly assess a calf’s body temperature. You might wonder, what should a calf temperature be if it's healthy? The answer is that it depends. The optimal temperature for calves is 60 f in still air. When air temperature falls below 50 f, the calf uses food energy to keep warm. If a calf's temperature reaches 42.2°c (108°f) then it's likely to die from heat stroke. This temperature promotes maximum performance and provides the least stress. A reasonable comfort range is 50 to 85 f. Body temperature is just one piece of the puzzle when identifying illness in calves.

You might wonder, what should a calf temperature be if it's healthy? A reasonable comfort range is 50 to 85 f. The answer is that it depends. Although both hot and cold weather can impact a calf’s ability to thermoregulate, calves born in extreme cold quickly utilize all body fat reserves, putting them at risk. The optimal temperature for calves is 60 f in still air. This temperature promotes maximum performance and provides the least stress. The regulation of body temperature within an acceptable range to help avoid heat or cold stress is called thermoregulation. Body temperature is just one piece of the puzzle when identifying illness in calves. If a calf's temperature reaches 42.2°c (108°f) then it's likely to die from heat stroke. A stethoscope is necessary for listening to heart rates and lung sounds.

USDA ERS Chart Detail

Cow Calf Temperature The optimal temperature for calves is 60 f in still air. The optimal temperature for calves is 60 f in still air. A stethoscope is necessary for listening to heart rates and lung sounds. Body temperature can be affected by haircoat thickness, body condition, wind, humidity/moisture, shelter, diet, acclimation, etc. The answer is that it depends. A reasonable comfort range is 50 to 85 f. The regulation of body temperature within an acceptable range to help avoid heat or cold stress is called thermoregulation. You might wonder, what should a calf temperature be if it's healthy? If a calf's temperature reaches 42.2°c (108°f) then it's likely to die from heat stroke. This temperature promotes maximum performance and provides the least stress. Although both hot and cold weather can impact a calf’s ability to thermoregulate, calves born in extreme cold quickly utilize all body fat reserves, putting them at risk. Body temperature is just one piece of the puzzle when identifying illness in calves. Ultimately this leads to reduced feed. When air temperature falls below 50 f, the calf uses food energy to keep warm. This takes energy away from production or growth. An electronic thermometer can accurately and quickly assess a calf’s body temperature.