Slow Cooked Lamb Pittas at Cody Jeffrey blog

Slow Cooked Lamb Pittas. Preheat oven to 85oc fan forced. Marinate the lamb in the garlic, lemon, olive oil, oregano, salt and pepper over night in the fridge. Have a go at creating some of your very. You can find gyros in any fast food. For the lamb shoulder, heat a large frypan over high heat. Put the onion and lamb in the slow cooker along with the marninade and cook on low heat for 8 hours. Use up leftover lamb from your sunday roast to make a delicious greek lamb. This easy slow cooked greek lamb (lamb kleftiko) is perfect for entertaining. This slow cooked lamb recipe requires prepping the day before, but the long wait will be worth it! We serve this with pitta bread, feta cheese and seasonal greens, to make a fantastic spread that can be enjoyed all year round. Ready in under 30 minutes with a. Rub the lamb with olive oil and sprinkle with dried oregano, salt and pepper.

Leftover Greek Lamb Pittas My Fussy Eater Easy Family Recipes
from www.myfussyeater.com

You can find gyros in any fast food. This slow cooked lamb recipe requires prepping the day before, but the long wait will be worth it! This easy slow cooked greek lamb (lamb kleftiko) is perfect for entertaining. Put the onion and lamb in the slow cooker along with the marninade and cook on low heat for 8 hours. Have a go at creating some of your very. Use up leftover lamb from your sunday roast to make a delicious greek lamb. Preheat oven to 85oc fan forced. Rub the lamb with olive oil and sprinkle with dried oregano, salt and pepper. For the lamb shoulder, heat a large frypan over high heat. Ready in under 30 minutes with a.

Leftover Greek Lamb Pittas My Fussy Eater Easy Family Recipes

Slow Cooked Lamb Pittas We serve this with pitta bread, feta cheese and seasonal greens, to make a fantastic spread that can be enjoyed all year round. Have a go at creating some of your very. Ready in under 30 minutes with a. You can find gyros in any fast food. Marinate the lamb in the garlic, lemon, olive oil, oregano, salt and pepper over night in the fridge. Preheat oven to 85oc fan forced. Use up leftover lamb from your sunday roast to make a delicious greek lamb. This easy slow cooked greek lamb (lamb kleftiko) is perfect for entertaining. Put the onion and lamb in the slow cooker along with the marninade and cook on low heat for 8 hours. For the lamb shoulder, heat a large frypan over high heat. We serve this with pitta bread, feta cheese and seasonal greens, to make a fantastic spread that can be enjoyed all year round. Rub the lamb with olive oil and sprinkle with dried oregano, salt and pepper. This slow cooked lamb recipe requires prepping the day before, but the long wait will be worth it!

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