What Is The Best Tasting Exotic Meat at Molly Paton blog

What Is The Best Tasting Exotic Meat. Probably the best meat i've ever eaten is freshly killed kudu in south africa. Once exclusive to hunters, wild game meats are now a rising star in the culinary industry. Perhaps the most exciting aspect of cooking with exotic meats is the chance to experience unique flavors you won’t find in traditional proteins. But i will argue that trying meat from different wild animals—yes, including exotic ones—should generate a sense of excitement. It's a small, hooved animal, one of 20 in the african venison family—antelopes are in there. Each type of exotic meat offers its own. Ever go to a fancy restaurant and see a rare and astonishingly expensive meat dish on the menu? If there's anyone in the world who could declare with authority which animal tastes the best or worst, it's zimmern.

Diversify Your Palate Exotic Meats Every Culinary Student Should Try
from www.ecpi.edu

Perhaps the most exciting aspect of cooking with exotic meats is the chance to experience unique flavors you won’t find in traditional proteins. Once exclusive to hunters, wild game meats are now a rising star in the culinary industry. It's a small, hooved animal, one of 20 in the african venison family—antelopes are in there. If there's anyone in the world who could declare with authority which animal tastes the best or worst, it's zimmern. But i will argue that trying meat from different wild animals—yes, including exotic ones—should generate a sense of excitement. Each type of exotic meat offers its own. Probably the best meat i've ever eaten is freshly killed kudu in south africa. Ever go to a fancy restaurant and see a rare and astonishingly expensive meat dish on the menu?

Diversify Your Palate Exotic Meats Every Culinary Student Should Try

What Is The Best Tasting Exotic Meat It's a small, hooved animal, one of 20 in the african venison family—antelopes are in there. Perhaps the most exciting aspect of cooking with exotic meats is the chance to experience unique flavors you won’t find in traditional proteins. But i will argue that trying meat from different wild animals—yes, including exotic ones—should generate a sense of excitement. Each type of exotic meat offers its own. Once exclusive to hunters, wild game meats are now a rising star in the culinary industry. If there's anyone in the world who could declare with authority which animal tastes the best or worst, it's zimmern. Ever go to a fancy restaurant and see a rare and astonishingly expensive meat dish on the menu? Probably the best meat i've ever eaten is freshly killed kudu in south africa. It's a small, hooved animal, one of 20 in the african venison family—antelopes are in there.

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