How Long Do You Deep Fry A 13 Pound Turkey at Phoebe Alvin blog

How Long Do You Deep Fry A 13 Pound Turkey. Turkeys that weigh between 10 and 13 pounds should be fried for 3 minutes per pound, while turkeys that weigh between 14 and 20 pounds should be deep fried for 3.5 minutes per pound. At a temperature of 350°f, we recommend the following for how long to deep fry a turkey. Fry the turkey for 3 minutes per pound. Turn the burner back on, and keep the oil at a. The general rule of thumb for deep frying a turkey is to cook it for about 3 to 4 minutes per pound. Instead of the usual 13 to 15 minutes, fried turkey takes just three and a half minutes per pound. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound.

how long do you cook a stuffed 13 pound turkey DeKookGuide
from dekookguide.com

Turn the burner back on, and keep the oil at a. At a temperature of 350°f, we recommend the following for how long to deep fry a turkey. Turkeys that weigh between 10 and 13 pounds should be fried for 3 minutes per pound, while turkeys that weigh between 14 and 20 pounds should be deep fried for 3.5 minutes per pound. Instead of the usual 13 to 15 minutes, fried turkey takes just three and a half minutes per pound. Fry the turkey for 3 minutes per pound. The general rule of thumb for deep frying a turkey is to cook it for about 3 to 4 minutes per pound. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound.

how long do you cook a stuffed 13 pound turkey DeKookGuide

How Long Do You Deep Fry A 13 Pound Turkey For each pound of turkey, you'll need to deep fry it for three to four minutes per pound. Fry the turkey for 3 minutes per pound. Turn the burner back on, and keep the oil at a. The general rule of thumb for deep frying a turkey is to cook it for about 3 to 4 minutes per pound. At a temperature of 350°f, we recommend the following for how long to deep fry a turkey. For each pound of turkey, you'll need to deep fry it for three to four minutes per pound. Instead of the usual 13 to 15 minutes, fried turkey takes just three and a half minutes per pound. Turkeys that weigh between 10 and 13 pounds should be fried for 3 minutes per pound, while turkeys that weigh between 14 and 20 pounds should be deep fried for 3.5 minutes per pound.

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