Pita Bread With Hummus And Chicken at Phillip Amber blog

Pita Bread With Hummus And Chicken. Rotisserie chicken, pan seared chicken, grilled chicken, breasts or things. Grilled chicken and hummus pitas. 2 large pita bread rounds. Marinated chicken breast with zesty lemon combined with creamy hummus, tangy yogurt and crisp fresh cucumbers and tomatoes. 1 (7 ounce) container of hummus. With a spoon, spread hummus inside the pita bread. Season and grill the chicken: A delicious bed of creamy, smooth hummus is piled high with tender chicken tossed in a tangy, herbaceous, slightly sweet mediterranean vinaigrette and generously topped with crisp cucumbers, juicy tomatoes, salty feta, refreshing pickled red onions, rich kalamata olives and plenty of fresh herbs. Stuff the pita bread with the spinach, pepper, onion, shredded carrots and chicken. 2 skinless boneless chicken breasts. In a bowl, combine olive oil, smoked paprika, chili powder, garlic powder, salt, and pepper. Pita, naan, or tortilla wraps. Great combination of mediterranean flavors: Lightly warm pita bread on the grill or stovetop. Grilled chicken thighs in pita bread, paired with creamy hummus and zesty pickles—a mediterranean delight.

CHICKEN AND HUMMUS PITA POCKET Conagra Foodservice
from www.conagrafoodservice.com

Rotisserie chicken, pan seared chicken, grilled chicken, breasts or things. 2 skinless boneless chicken breasts. Great combination of mediterranean flavors: Marinated chicken breast with zesty lemon combined with creamy hummus, tangy yogurt and crisp fresh cucumbers and tomatoes. Savor the flavors of pargiyot: Pita, naan, or tortilla wraps. In a bowl, combine olive oil, smoked paprika, chili powder, garlic powder, salt, and pepper. Salt and pepper to taste. With a spoon, spread hummus inside the pita bread. Season and grill the chicken:

CHICKEN AND HUMMUS PITA POCKET Conagra Foodservice

Pita Bread With Hummus And Chicken With a spoon, spread hummus inside the pita bread. Stuff the pita bread with the spinach, pepper, onion, shredded carrots and chicken. 1 (7 ounce) container of hummus. Salt and pepper to taste. In a bowl, combine olive oil, smoked paprika, chili powder, garlic powder, salt, and pepper. Marinated chicken breast with zesty lemon combined with creamy hummus, tangy yogurt and crisp fresh cucumbers and tomatoes. Great combination of mediterranean flavors: Savor the flavors of pargiyot: Grilled chicken thighs in pita bread, paired with creamy hummus and zesty pickles—a mediterranean delight. Season and grill the chicken: With a spoon, spread hummus inside the pita bread. A delicious bed of creamy, smooth hummus is piled high with tender chicken tossed in a tangy, herbaceous, slightly sweet mediterranean vinaigrette and generously topped with crisp cucumbers, juicy tomatoes, salty feta, refreshing pickled red onions, rich kalamata olives and plenty of fresh herbs. Lightly warm pita bread on the grill or stovetop. 2 large pita bread rounds. Grilled chicken and hummus pitas. 2 skinless boneless chicken breasts.

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