Chicken Cutlets With Corn Flakes at Stephanie Elmer blog

Chicken Cutlets With Corn Flakes. 2 tbsp milk of choice. Instead of using the traditional breadcrumb mixture, we instead use cornflakes. This crunchy easy cornflake chicken is absolutely delicious and is perfect if you need to feed some kids or fussy adults. 2 cups finely crushed organic corn flakes (i used “nature’s path” brand) 2 tsps smoked paprika. In no time you’ll have extra juicy and extra crispy chicken tenders. The result is some of the crunchiest, tastiest nuggets that you will ever try. They’re the perfect 30 minute meal. Perfectly sliced chicken is coated in a blend of crispy cornflake crumbs,. Say goodbye to fried chicken. This recipe is a different twist on the classic chicken nugget. If you’ve never coated chicken in cornflakes before, you’re in for a treat. Juicy chicken coated in a seasoned cornflake crust and cooked until perfectly crisp! Pour the cornflakes into a zip top bag or small food processor. How to make cornflake chicken tenders. Baked chicken tenders are made crispy with the very best cornflake crust!

Cornflake Chicken Tenders with Honey Mustard • Kroll's Korner
from krollskorner.com

Say goodbye to fried chicken. How to make cornflake chicken tenders. In no time you’ll have extra juicy and extra crispy chicken tenders. The result is some of the crunchiest, tastiest nuggets that you will ever try. Instead of using the traditional breadcrumb mixture, we instead use cornflakes. 2 tbsp milk of choice. Juicy chicken coated in a seasoned cornflake crust and cooked until perfectly crisp! Preheat the oven to 400°f. If you’ve never coated chicken in cornflakes before, you’re in for a treat. Baked chicken tenders are made crispy with the very best cornflake crust!

Cornflake Chicken Tenders with Honey Mustard • Kroll's Korner

Chicken Cutlets With Corn Flakes 2 tbsp milk of choice. 2 tbsp milk of choice. The result is some of the crunchiest, tastiest nuggets that you will ever try. If you’ve never coated chicken in cornflakes before, you’re in for a treat. This crunchy easy cornflake chicken is absolutely delicious and is perfect if you need to feed some kids or fussy adults. Sometimes you want simple, but also healthy. Baked chicken tenders are made crispy with the very best cornflake crust! Preheat the oven to 400°f. 2 cups finely crushed organic corn flakes (i used “nature’s path” brand) 2 tsps smoked paprika. Pour the cornflakes into a zip top bag or small food processor. They’re the perfect 30 minute meal. In no time you’ll have extra juicy and extra crispy chicken tenders. Juicy chicken coated in a seasoned cornflake crust and cooked until perfectly crisp! Say goodbye to fried chicken. Perfectly sliced chicken is coated in a blend of crispy cornflake crumbs,. Instead of using the traditional breadcrumb mixture, we instead use cornflakes.

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