St Raphael Quinquina at Viola Joy blog

St Raphael Quinquina. First marketed in 1830, st raphaël quinquina is an iconic french aperitif that has maintained its popularity through the decades thanks to its. A wonderfully bitter aperitif from st raphaël, le quina rouge is made with cinchona bark and. Inspired by traditional recipes, le quina ambré from st raphaël is made in france from a base of white wine, with cinchona bark and other botanicals added. St raphaël is the fruit of a subtle marriage of noble wines and aromatic plants with exotic names, such as quinquina, cocoa, bitter orange, vanilla and colombo. Le quina rouge is a french aperitif made of red wine mixed with quinquina bark and. Si son goût subtil invite à le consommer pur et frais, st raphaël est idéal. St raphaël allie les charmes de la tradition et la modernité de l’apéritif. Notes of red fruits, warm spices and cocoa lead the palate, before sweet berries and bitter. St raphael le quina rouge. A rich bittersweet aperitif from st raphaël, le quina red showcases the unique flavour of quinquina. This light amber quinquina reveals a smooth combination of bitterness, cocoa, vanilla and caramel.

This light amber quinquina reveals a smooth combination of bitterness, cocoa, vanilla and caramel. St raphaël is the fruit of a subtle marriage of noble wines and aromatic plants with exotic names, such as quinquina, cocoa, bitter orange, vanilla and colombo. Inspired by traditional recipes, le quina ambré from st raphaël is made in france from a base of white wine, with cinchona bark and other botanicals added. Notes of red fruits, warm spices and cocoa lead the palate, before sweet berries and bitter. Le quina rouge is a french aperitif made of red wine mixed with quinquina bark and. A rich bittersweet aperitif from st raphaël, le quina red showcases the unique flavour of quinquina. Si son goût subtil invite à le consommer pur et frais, st raphaël est idéal. St raphael le quina rouge. St raphaël allie les charmes de la tradition et la modernité de l’apéritif. A wonderfully bitter aperitif from st raphaël, le quina rouge is made with cinchona bark and.

St RaphaëlQuinquina Quinquina Spirits Collection Exposition

St Raphael Quinquina St raphaël is the fruit of a subtle marriage of noble wines and aromatic plants with exotic names, such as quinquina, cocoa, bitter orange, vanilla and colombo. Le quina rouge is a french aperitif made of red wine mixed with quinquina bark and. A rich bittersweet aperitif from st raphaël, le quina red showcases the unique flavour of quinquina. Si son goût subtil invite à le consommer pur et frais, st raphaël est idéal. Inspired by traditional recipes, le quina ambré from st raphaël is made in france from a base of white wine, with cinchona bark and other botanicals added. First marketed in 1830, st raphaël quinquina is an iconic french aperitif that has maintained its popularity through the decades thanks to its. A wonderfully bitter aperitif from st raphaël, le quina rouge is made with cinchona bark and. St raphael le quina rouge. St raphaël is the fruit of a subtle marriage of noble wines and aromatic plants with exotic names, such as quinquina, cocoa, bitter orange, vanilla and colombo. This light amber quinquina reveals a smooth combination of bitterness, cocoa, vanilla and caramel. Notes of red fruits, warm spices and cocoa lead the palate, before sweet berries and bitter. St raphaël allie les charmes de la tradition et la modernité de l’apéritif.