Breadsticks From Biscuit Dough at Phoebe Reddall blog

Breadsticks From Biscuit Dough. It is so quick and easy to make these breadsticks. 1 stick of butter (8 tbsp.) melted. This easy recipe makes the breadsticks in the thin grissini style. Made from a can of biscuit dough. 1 3/4 teaspoons kosher salt. Perfect for dipping into olive oil with herbs, marinara sauce, salad dressing, or cheese dip. 1/4 teaspoon crushed red pepper flakes. 2 cans (7.5oz.) pillsbury buttermilk biscuits. 1 cup + 2 tablespoons warm water. Stir in salt, sugar, olive oil and flour to make a shaggy dough. Tips to make garlic breadsticks from canned biscuits. In a shallow bowl, mix cheese, garlic and pepper flakes. 1/2 cup grated parmesan cheese. 2 teaspoons dried minced garlic. In a large bowl, add yeast to warm water and stir.

How to Make Breadsticks From Canned Biscuits Delishably
from pegcole17.hubpages.com

Pour the melted butter into the bottom of 9x13 casserole dish. Fluffy breadsticks brushed with a delicious garlic butter mixture. 1 1/2 teaspoons instant yeast. Thicker ones not so much. 1 3/4 teaspoons kosher salt. Tips to make garlic breadsticks from canned biscuits. 1 tube (12 ounces) refrigerated buttermilk biscuits. 1 cup + 2 tablespoons warm water. ( i roll them just like i would roll playdough to make a snake, if that makes sense) 1/4 teaspoon crushed red pepper flakes.

How to Make Breadsticks From Canned Biscuits Delishably

Breadsticks From Biscuit Dough In a shallow bowl, mix cheese, garlic and pepper flakes. In a large bowl, add yeast to warm water and stir. Thicker ones not so much. 1 3/4 teaspoons kosher salt. 1 tube (12 ounces) refrigerated buttermilk biscuits. 1 1/2 teaspoons instant yeast. ( i roll them just like i would roll playdough to make a snake, if that makes sense) In a shallow bowl, mix cheese, garlic and pepper flakes. It is so quick and easy to make these breadsticks. 1 cup + 2 tablespoons warm water. Pour the melted butter into the bottom of 9x13 casserole dish. Out of the oven and still warm, they will be chewy but crisp up as they cool. Stir in salt, sugar, olive oil and flour to make a shaggy dough. Tips to make garlic breadsticks from canned biscuits. 2 cans (7.5oz.) pillsbury buttermilk biscuits. 1 stick of butter (8 tbsp.) melted.

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