Casserole Meaning In Chinese. A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. Translate the word 'casserole' from english to chinese (simplified) and discover its meaning, usage in sentences, and synonyms. Casserole dish) 炖锅 [dùnguō] (个, gè) 及物动词. A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. Casserole — 砂锅 () less common: 炖 [dùn] copyright © by harpercollins.
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Casserole dish) 炖锅 [dùnguō] (个, gè) 及物动词. 炖 [dùn] copyright © by harpercollins. Casserole — 砂锅 () less common: A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. Translate the word 'casserole' from english to chinese (simplified) and discover its meaning, usage in sentences, and synonyms.
Chinese cuisinea casserole Chaoshan seafood porridge.seafood porridge
Casserole Meaning In Chinese Casserole — 砂锅 () less common: A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. Translate the word 'casserole' from english to chinese (simplified) and discover its meaning, usage in sentences, and synonyms. Casserole dish) 炖锅 [dùnguō] (个, gè) 及物动词. 炖 [dùn] copyright © by harpercollins. A dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid. Casserole — 砂锅 () less common: