Hot Dog Ramen Recipe at Oliver Packham blog

Hot Dog Ramen Recipe. Place noodles on serving plate. Korean spicy ramen with hot dog, egg, and feta. This is the crunchiest way to eat a korean corn dog. Cut each hotdog into 8 strips to within 2 inches of one end. Korean corn dogs made with hot dog, mozzarella cheese sticks, and ramen noodle. Try these 10 minute spicy ramen at home using the most basic ingredients. Other coating options available such as diced potatoes (nstead of ramen noodle), or just plain batter with no additional topping. Add eyes and mouth with ketchup and mustard. It’s a simple yet flavorful dish that is perfect for busy weeknights or lazy. Hot dogs topped with ramen noodles, ramen powder, cabbage, sriracha, scallions, and a soft boiled egg. 2) while cooking the ramen cut the hot dog length wise then cut it width wise into fourths. Top with hotdog, standing up. 1) cook the ramen as instructed on the package. Add food coloring to noodless and drain if neccessary.

Easy Hot dog Ramen Noodles Cuisine228
from cuisinetogolaise.com

Hot dogs topped with ramen noodles, ramen powder, cabbage, sriracha, scallions, and a soft boiled egg. Korean corn dogs made with hot dog, mozzarella cheese sticks, and ramen noodle. Top with hotdog, standing up. Korean spicy ramen with hot dog, egg, and feta. 2) while cooking the ramen cut the hot dog length wise then cut it width wise into fourths. It’s a simple yet flavorful dish that is perfect for busy weeknights or lazy. Add food coloring to noodless and drain if neccessary. Cut each hotdog into 8 strips to within 2 inches of one end. This is the crunchiest way to eat a korean corn dog. Add eyes and mouth with ketchup and mustard.

Easy Hot dog Ramen Noodles Cuisine228

Hot Dog Ramen Recipe Korean spicy ramen with hot dog, egg, and feta. Other coating options available such as diced potatoes (nstead of ramen noodle), or just plain batter with no additional topping. Korean spicy ramen with hot dog, egg, and feta. Add eyes and mouth with ketchup and mustard. 1) cook the ramen as instructed on the package. Cut each hotdog into 8 strips to within 2 inches of one end. 2) while cooking the ramen cut the hot dog length wise then cut it width wise into fourths. Korean corn dogs made with hot dog, mozzarella cheese sticks, and ramen noodle. Try these 10 minute spicy ramen at home using the most basic ingredients. Add food coloring to noodless and drain if neccessary. Place noodles on serving plate. This is the crunchiest way to eat a korean corn dog. It’s a simple yet flavorful dish that is perfect for busy weeknights or lazy. Hot dogs topped with ramen noodles, ramen powder, cabbage, sriracha, scallions, and a soft boiled egg. Top with hotdog, standing up.

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