Beef Hammer Shank at Guadalupe Harshaw blog

Beef Hammer Shank. There is no bigger show stopper in bbq than a perfectly smoked beef shank also known as thor’s hammer. The shank comes for the leg, usually a cheap cut of meat due to its toughness. I love turning a humongous beef shank into tender, juicy, fall off the bone extravaganza! If you're looking for a bbq wow factor to impress your friends, this is it! A beef shank (cow shin) marinated in stout beer over night and then dusted with salt, pepper and garlic (spg seasoning) before being slow smoked for hours. Carved from the top portion of a cow's leg, the lean and muscular cut of beef is. Smoked thor’s hammer is a smoked beef shank that’s been frenched (cut down away from the bone), trimmed, and tied. I use this recipe when i'm using charcoal, a kettle and have lots of time. Beef hammer (beef shank) beef. I suggest using yellow mustard as a binder as it imparts no flavor but does help develop a really. It’s a colossal piece of bone and meat, and you can. When done properly, this tender, off the bone meat can be shredded into anything.

It’s a colossal piece of bone and meat, and you can. Smoked thor’s hammer is a smoked beef shank that’s been frenched (cut down away from the bone), trimmed, and tied. I suggest using yellow mustard as a binder as it imparts no flavor but does help develop a really. A beef shank (cow shin) marinated in stout beer over night and then dusted with salt, pepper and garlic (spg seasoning) before being slow smoked for hours. Beef hammer (beef shank) beef. I use this recipe when i'm using charcoal, a kettle and have lots of time. There is no bigger show stopper in bbq than a perfectly smoked beef shank also known as thor’s hammer. When done properly, this tender, off the bone meat can be shredded into anything. The shank comes for the leg, usually a cheap cut of meat due to its toughness. I love turning a humongous beef shank into tender, juicy, fall off the bone extravaganza!

Red Wine Red Wine Braised Beef Shank (Thors Hammer Girl Carnivore

Beef Hammer Shank I use this recipe when i'm using charcoal, a kettle and have lots of time. I suggest using yellow mustard as a binder as it imparts no flavor but does help develop a really. If you're looking for a bbq wow factor to impress your friends, this is it! Carved from the top portion of a cow's leg, the lean and muscular cut of beef is. I use this recipe when i'm using charcoal, a kettle and have lots of time. It’s a colossal piece of bone and meat, and you can. There is no bigger show stopper in bbq than a perfectly smoked beef shank also known as thor’s hammer. Smoked thor’s hammer is a smoked beef shank that’s been frenched (cut down away from the bone), trimmed, and tied. When done properly, this tender, off the bone meat can be shredded into anything. I love turning a humongous beef shank into tender, juicy, fall off the bone extravaganza! Beef hammer (beef shank) beef. The shank comes for the leg, usually a cheap cut of meat due to its toughness. A beef shank (cow shin) marinated in stout beer over night and then dusted with salt, pepper and garlic (spg seasoning) before being slow smoked for hours.