Deep Fried Potato Scallops at Katie Palmos blog

Deep Fried Potato Scallops. Heat oil to 160c in a deepfryer. Deep fry for about 3 mins ensuring the potatoes are cooked through., you need to have kitchen roll on a plate to soak up excess oil. Their super crisp exterior gives way to the fluffiest potato center. Here's what happened when i gave them a go at home. Otherwise just dip the potato slices in the. These deep fried disks — also called potato cakes or potato fritters are popular at fish and chip shops throughout australia. Indulge in crispy, golden perfection with our homemade battered potato scallops recipe. Add a few potato scallops at a time, cooking until golden brown. If you’re feeling flush, buy some winter truffles, thinly slice them and place a couple of slices on each potato scallop. Heat oil into your best deep frypan or medium saucepan and heat until moderately hot. Drain on kitchen paper, add salt and serve. Heat oil in large pan (test heat of oil with a small piece of potato, as for potato chips);

Gluten free potato scallops bunch
from bunch.countdown.co.nz

Heat oil to 160c in a deepfryer. Otherwise just dip the potato slices in the. Add a few potato scallops at a time, cooking until golden brown. Drain on kitchen paper, add salt and serve. If you’re feeling flush, buy some winter truffles, thinly slice them and place a couple of slices on each potato scallop. Deep fry for about 3 mins ensuring the potatoes are cooked through., you need to have kitchen roll on a plate to soak up excess oil. Their super crisp exterior gives way to the fluffiest potato center. Here's what happened when i gave them a go at home. Indulge in crispy, golden perfection with our homemade battered potato scallops recipe. These deep fried disks — also called potato cakes or potato fritters are popular at fish and chip shops throughout australia.

Gluten free potato scallops bunch

Deep Fried Potato Scallops If you’re feeling flush, buy some winter truffles, thinly slice them and place a couple of slices on each potato scallop. These deep fried disks — also called potato cakes or potato fritters are popular at fish and chip shops throughout australia. Add a few potato scallops at a time, cooking until golden brown. Heat oil into your best deep frypan or medium saucepan and heat until moderately hot. Deep fry for about 3 mins ensuring the potatoes are cooked through., you need to have kitchen roll on a plate to soak up excess oil. Drain on kitchen paper, add salt and serve. Indulge in crispy, golden perfection with our homemade battered potato scallops recipe. If you’re feeling flush, buy some winter truffles, thinly slice them and place a couple of slices on each potato scallop. Heat oil in large pan (test heat of oil with a small piece of potato, as for potato chips); Their super crisp exterior gives way to the fluffiest potato center. Here's what happened when i gave them a go at home. Heat oil to 160c in a deepfryer. Otherwise just dip the potato slices in the.

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