Smoked Fish Dip Rodney Bowers at James Aldridge blog

Smoked Fish Dip Rodney Bowers. Learn how to turn leftover cooked fish such as salmon or trout into a fish dip or a fish spread ready for entertaining with this simple technique. 2 tbsp red onion, finely chopped. To serve prep and cut the vegetables and add the dip to a nice platter. A creamy, spicy smoked fish dip straight from key west. 8 ounces smoked snapper (see below) or other smoked fish. All you need is smoked fish and a few additional ingredients. This smoked fish dip recipe served with crackers and hot sauce is an addictive appetizer you'll love making for your next party! Served with slices of jalapenos and crackers, it's like a little piece of appetizer heaven. 6 oz smoked fish, flaked. 1/4 cup fresh jalapeno, finely chopped (without seeds) 1/4 cup cheddar cheese, grated. Fresh parsley, chopped for garnish (optional) directions. Dip your way into the weekend with this delish recipe from rodney bowers that will keep you fuller for longer! 8 ounces cream cheese, at room temperature. 3 tbsp celery, finely chopped.

Creamy Smoked Fish Dip Recipe
from www.realsimple.com

All you need is smoked fish and a few additional ingredients. 3 tbsp celery, finely chopped. Dip your way into the weekend with this delish recipe from rodney bowers that will keep you fuller for longer! 2 tbsp red onion, finely chopped. 6 oz smoked fish, flaked. Served with slices of jalapenos and crackers, it's like a little piece of appetizer heaven. This smoked fish dip recipe served with crackers and hot sauce is an addictive appetizer you'll love making for your next party! Learn how to turn leftover cooked fish such as salmon or trout into a fish dip or a fish spread ready for entertaining with this simple technique. Fresh parsley, chopped for garnish (optional) directions. 8 ounces cream cheese, at room temperature.

Creamy Smoked Fish Dip Recipe

Smoked Fish Dip Rodney Bowers Fresh parsley, chopped for garnish (optional) directions. To serve prep and cut the vegetables and add the dip to a nice platter. Dip your way into the weekend with this delish recipe from rodney bowers that will keep you fuller for longer! 6 oz smoked fish, flaked. All you need is smoked fish and a few additional ingredients. 2 tbsp red onion, finely chopped. 8 ounces cream cheese, at room temperature. Learn how to turn leftover cooked fish such as salmon or trout into a fish dip or a fish spread ready for entertaining with this simple technique. This smoked fish dip recipe served with crackers and hot sauce is an addictive appetizer you'll love making for your next party! Fresh parsley, chopped for garnish (optional) directions. 3 tbsp celery, finely chopped. Served with slices of jalapenos and crackers, it's like a little piece of appetizer heaven. A creamy, spicy smoked fish dip straight from key west. 8 ounces smoked snapper (see below) or other smoked fish. 1/4 cup fresh jalapeno, finely chopped (without seeds) 1/4 cup cheddar cheese, grated.

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