Espresso Martini Affogato Recipe at Mary Cleary blog

Espresso Martini Affogato Recipe. Served with hazelnut gelato, it’s a treat that any dessert connoisseur will love. Simple to make, it's the perfect upgrade for everyones martini. This espresso martini affogato is the dessert cocktail of your dreams! Put a scoop of vanilla ice cream in a martini glass, then pour over the coffee mixture. An affogato martini recipe with rye, amaro, coffee liqueur, freshly brewed espresso, brown sugar syrup, and gelato. Bonus points for a grating of dark chocolate over the top! The best part of this recipe is that you just need five ingredients—and two of them are optional! Shake vigorously for about 30 seconds. Dust with cocoa powder and decorate with espresso beans if desired. In a small jug, combine the shots of espresso, vodka and kahlúa. This espresso martini affogato brings together two classic after dinner treats to make the ultimate dessert drink. Strain the mixture directly onto the gelato in the martini glass. Chilled espresso (or cold brew) is spiked with vodka and kahlua. This espresso martini affogato recipe is pure decadence. Meanwhile, to a cocktail shaker, add the vodka, espresso and ice.

Meanwhile, to a cocktail shaker, add the vodka, espresso and ice. This espresso martini affogato recipe is pure decadence. Put a scoop of vanilla ice cream in a martini glass, then pour over the coffee mixture. Shake vigorously for about 30 seconds. 10 mins, plus chilling and freezing. The best part of this recipe is that you just need five ingredients—and two of them are optional! Bonus points for a grating of dark chocolate over the top! Simple to make, it's the perfect upgrade for everyones martini. Served with hazelnut gelato, it’s a treat that any dessert connoisseur will love. In a small jug, combine the shots of espresso, vodka and kahlúa.

Coffee Affogato Martini A Cork, Fork, & Passport

Espresso Martini Affogato Recipe Put a scoop of vanilla ice cream in a martini glass, then pour over the coffee mixture. Tying it all together with some sweet and creamy. This espresso martini affogato recipe is pure decadence. Add one scoop of gelato to a martini glass. Dust with cocoa powder and decorate with espresso beans if desired. In a small jug, combine the shots of espresso, vodka and kahlúa. Served with hazelnut gelato, it’s a treat that any dessert connoisseur will love. Bonus points for a grating of dark chocolate over the top! Simple to make, it's the perfect upgrade for everyones martini. This espresso martini affogato brings together two classic after dinner treats to make the ultimate dessert drink. Meanwhile, to a cocktail shaker, add the vodka, espresso and ice. The best part of this recipe is that you just need five ingredients—and two of them are optional! Shake vigorously for about 30 seconds. This espresso martini affogato is the dessert cocktail of your dreams! Strain the mixture directly onto the gelato in the martini glass. Put a scoop of vanilla ice cream in a martini glass, then pour over the coffee mixture.