Gallo Salame White Mold at Zane Stirling blog

Gallo Salame White Mold. Usually, the fluffy white substance coating a hard salami is a specific strain of mold called penicillium nalgiovense. The same goes for the mold penicillium glaucum, which could be blue or green in color. The white powdery stuff on your salami is mold. The white coating on salami is a strain of mold called penicillium nalgiovense. The name may sound like a disease, but don’t worry; It is safe to eat. After the salame starts its curing in the culture room, we move it to the drying room, where we carefully control the air to keep the humidity. Mold on salami, also known as white mold or penicillium, may look harmless but could potentially pose health risks if consumed. That said, if you’d prefer not to ingest mold, you can always wipe the mold off the. Some companies actually use this white mold, or penicillium nalviogense, on the salami casing to help with the aging process. Don’t panic if you spot a white mold on the salami. We explain why mold is important for curing salami and whether or not it's safe to. It serves an important purpose in the production of salami. White mold on salami is quite common and indicates successful curing;

That said, if you’d prefer not to ingest mold, you can always wipe the mold off the. Don’t panic if you spot a white mold on the salami. The name may sound like a disease, but don’t worry; Usually, the fluffy white substance coating a hard salami is a specific strain of mold called penicillium nalgiovense. It serves an important purpose in the production of salami. The same goes for the mold penicillium glaucum, which could be blue or green in color. Mold on salami, also known as white mold or penicillium, may look harmless but could potentially pose health risks if consumed. Some companies actually use this white mold, or penicillium nalviogense, on the salami casing to help with the aging process. The white coating on salami is a strain of mold called penicillium nalgiovense. White mold on salami is quite common and indicates successful curing;

Gallo® Salame Deli Thin Sliced Italian Dry Salame, 15.2 Oz. Inmate

Gallo Salame White Mold Usually, the fluffy white substance coating a hard salami is a specific strain of mold called penicillium nalgiovense. The white powdery stuff on your salami is mold. Don’t panic if you spot a white mold on the salami. The same goes for the mold penicillium glaucum, which could be blue or green in color. We explain why mold is important for curing salami and whether or not it's safe to. Some companies actually use this white mold, or penicillium nalviogense, on the salami casing to help with the aging process. Usually, the fluffy white substance coating a hard salami is a specific strain of mold called penicillium nalgiovense. It is safe to eat. The white coating on salami is a strain of mold called penicillium nalgiovense. The name may sound like a disease, but don’t worry; That said, if you’d prefer not to ingest mold, you can always wipe the mold off the. It serves an important purpose in the production of salami. After the salame starts its curing in the culture room, we move it to the drying room, where we carefully control the air to keep the humidity. White mold on salami is quite common and indicates successful curing; Mold on salami, also known as white mold or penicillium, may look harmless but could potentially pose health risks if consumed.