Truffle Pasta Quezon City at Louise Rizo blog

Truffle Pasta Quezon City. Anyway, the next dish made up for it. We ordered the truffle pasta, which was excellent, pumpkin soup, peppered salmon (too dry), barbecued ribs, beef kebab, chorizo. The truffle pasta was ok, it can be creamier. We ordered their best seller truffle pasta , wagyu salpicao and grilled porkchop. I was underwhelmed by the food. Seafood chowder was delicious!salmon was juicy and tender, paired well with the umami japanese rice. The creamy truffle pasta (₱580), a rich and decadent dish made with cream, white wine, garlic and truffle oil did fit the bill for something more. The creamy truffle pasta has the right truffle flavor, and has a hint of smokiness.

Borro A New Comfort Food Spot at Scout Borromeo (Quezon City) — Zoy To
from www.zoytotheworld.com

We ordered their best seller truffle pasta , wagyu salpicao and grilled porkchop. Anyway, the next dish made up for it. The creamy truffle pasta (₱580), a rich and decadent dish made with cream, white wine, garlic and truffle oil did fit the bill for something more. I was underwhelmed by the food. The truffle pasta was ok, it can be creamier. Seafood chowder was delicious!salmon was juicy and tender, paired well with the umami japanese rice. We ordered the truffle pasta, which was excellent, pumpkin soup, peppered salmon (too dry), barbecued ribs, beef kebab, chorizo. The creamy truffle pasta has the right truffle flavor, and has a hint of smokiness.

Borro A New Comfort Food Spot at Scout Borromeo (Quezon City) — Zoy To

Truffle Pasta Quezon City We ordered the truffle pasta, which was excellent, pumpkin soup, peppered salmon (too dry), barbecued ribs, beef kebab, chorizo. We ordered the truffle pasta, which was excellent, pumpkin soup, peppered salmon (too dry), barbecued ribs, beef kebab, chorizo. The creamy truffle pasta has the right truffle flavor, and has a hint of smokiness. The truffle pasta was ok, it can be creamier. The creamy truffle pasta (₱580), a rich and decadent dish made with cream, white wine, garlic and truffle oil did fit the bill for something more. Anyway, the next dish made up for it. I was underwhelmed by the food. We ordered their best seller truffle pasta , wagyu salpicao and grilled porkchop. Seafood chowder was delicious!salmon was juicy and tender, paired well with the umami japanese rice.

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