Parsley (Cilantro) In Tagalog at Cynthia Fortunato blog

Parsley (Cilantro) In Tagalog. The filipino word wansoy is chinese in origin. This herb is also known in english as. Ito ay may angking amoy na matapang na ginagamit na pampabango sa ilang mga putahe. Coriander/cilantro is wansoy in tagalog. Ang parsley ( petroselinum crispum ) ay isang culinary at nakapagpapagaling na halamang gamot na nagmula sa mediteraneo. Ito ay nagmula sa rehiyon ng mediterranean at. In the philippines, the tagalog word for vegetable is gulay, and the filipino people are always using it in most of their local filipino dishes as it is always available and can be. Coriander [3], cilantro o chinese parsley [4]) ay isang uri ng maliit na halamang. Chinese parsley, cilantro, coriander (ingles) ang kulantro ay isa ring pampalasang dahon (herb) na karaniwang ginagamit sa mga lutuin. Kinchay, na kilala rin bilang chinese parsley o cilantro, ay isang uri ng halamang gamot na madalas gamitin sa mga lutuing asyano. Ang unsoy [1], silantro, o kulantro [2] (coriandrum sativum; While parsley, the one used also for cooking but mainly for garnishings, is kinchay in tagalog.

FileA scene of Coriander leaves.JPG Wikimedia Commons
from commons.wikimedia.org

Coriander [3], cilantro o chinese parsley [4]) ay isang uri ng maliit na halamang. The filipino word wansoy is chinese in origin. Coriander/cilantro is wansoy in tagalog. Kinchay, na kilala rin bilang chinese parsley o cilantro, ay isang uri ng halamang gamot na madalas gamitin sa mga lutuing asyano. Ito ay may angking amoy na matapang na ginagamit na pampabango sa ilang mga putahe. In the philippines, the tagalog word for vegetable is gulay, and the filipino people are always using it in most of their local filipino dishes as it is always available and can be. Ito ay nagmula sa rehiyon ng mediterranean at. Ang unsoy [1], silantro, o kulantro [2] (coriandrum sativum; While parsley, the one used also for cooking but mainly for garnishings, is kinchay in tagalog. This herb is also known in english as.

FileA scene of Coriander leaves.JPG Wikimedia Commons

Parsley (Cilantro) In Tagalog While parsley, the one used also for cooking but mainly for garnishings, is kinchay in tagalog. This herb is also known in english as. Kinchay, na kilala rin bilang chinese parsley o cilantro, ay isang uri ng halamang gamot na madalas gamitin sa mga lutuing asyano. Coriander [3], cilantro o chinese parsley [4]) ay isang uri ng maliit na halamang. In the philippines, the tagalog word for vegetable is gulay, and the filipino people are always using it in most of their local filipino dishes as it is always available and can be. Ang parsley ( petroselinum crispum ) ay isang culinary at nakapagpapagaling na halamang gamot na nagmula sa mediteraneo. Chinese parsley, cilantro, coriander (ingles) ang kulantro ay isa ring pampalasang dahon (herb) na karaniwang ginagamit sa mga lutuin. Ito ay nagmula sa rehiyon ng mediterranean at. Ito ay may angking amoy na matapang na ginagamit na pampabango sa ilang mga putahe. While parsley, the one used also for cooking but mainly for garnishings, is kinchay in tagalog. Ang unsoy [1], silantro, o kulantro [2] (coriandrum sativum; Coriander/cilantro is wansoy in tagalog. The filipino word wansoy is chinese in origin.

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