Breton Brittle Candy at Diana Seibert blog

Breton Brittle Candy. Add your review, photo or comments for breton brittle. Yummy sweet and savory treat with chocolate, brown sugar, butter, crackers and nuts! 1 cup brown sugar, packed. Sprinkle brittle with sea salt while it's still hot to ensure that the flakes stick. Bake in 400°f / 200°c oven 5 minutes. An addictively delicous baked breton brittle, made with three kinds of chocolate, plus caramel and beginning with a salty cracker base. A sweet treat with layers of crispy crackers, buttery caramel, and creamy chocolate. Try this breton brittle recipe, or contribute your own. 1 3/4 cup semi sweet chocolate chips. A chocolate layered holiday favourite! When chips are soft, spread over top. Just a few degrees can make or break your brittle's texture.

Easy, Homemade Peanut Brittle Candy Recipe
from www.123homeschool4me.com

Try this breton brittle recipe, or contribute your own. Add your review, photo or comments for breton brittle. 1 cup brown sugar, packed. 1 3/4 cup semi sweet chocolate chips. When chips are soft, spread over top. Yummy sweet and savory treat with chocolate, brown sugar, butter, crackers and nuts! Sprinkle brittle with sea salt while it's still hot to ensure that the flakes stick. Just a few degrees can make or break your brittle's texture. An addictively delicous baked breton brittle, made with three kinds of chocolate, plus caramel and beginning with a salty cracker base. A sweet treat with layers of crispy crackers, buttery caramel, and creamy chocolate.

Easy, Homemade Peanut Brittle Candy Recipe

Breton Brittle Candy When chips are soft, spread over top. A chocolate layered holiday favourite! Yummy sweet and savory treat with chocolate, brown sugar, butter, crackers and nuts! 1 3/4 cup semi sweet chocolate chips. An addictively delicous baked breton brittle, made with three kinds of chocolate, plus caramel and beginning with a salty cracker base. Add your review, photo or comments for breton brittle. When chips are soft, spread over top. Just a few degrees can make or break your brittle's texture. 1 cup brown sugar, packed. Try this breton brittle recipe, or contribute your own. A sweet treat with layers of crispy crackers, buttery caramel, and creamy chocolate. Sprinkle brittle with sea salt while it's still hot to ensure that the flakes stick. Bake in 400°f / 200°c oven 5 minutes.

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