Swiss Colony Bread Cheese at Larry Christensen blog

Swiss Colony Bread Cheese. Traditionally made with reindeer milk, wisconsin cheesemakers have adopted this scandinavian transplant and now make it with cow’s milk for an authentic yet unique take on this distinctive type of cheese. Find your next favorite cheese! Dip it in coffee or top it with jam, honey or maple syrup. It also has a gentle tang, similar to fresh cheeses, that adds depth. Have you tried our bread cheese yet? It is best served fried or warmed. Bread cheese has a creamy, buttery flavor with a slight salty hint. Best served warmed or fried as a unique snack. Juustoleipä, or “bread cheese,” is a buttery, slightly sweet cheese native to scandinavia. Has the satisfying squeak of fresh cheese curds!

The Swiss Colony 65 Treat Tribute Gif… Tribute gifts, Cheese gifts, Food
from www.pinterest.com

Bread cheese has a creamy, buttery flavor with a slight salty hint. It also has a gentle tang, similar to fresh cheeses, that adds depth. Best served warmed or fried as a unique snack. Find your next favorite cheese! Juustoleipä, or “bread cheese,” is a buttery, slightly sweet cheese native to scandinavia. Have you tried our bread cheese yet? It is best served fried or warmed. Dip it in coffee or top it with jam, honey or maple syrup. Has the satisfying squeak of fresh cheese curds! Traditionally made with reindeer milk, wisconsin cheesemakers have adopted this scandinavian transplant and now make it with cow’s milk for an authentic yet unique take on this distinctive type of cheese.

The Swiss Colony 65 Treat Tribute Gif… Tribute gifts, Cheese gifts, Food

Swiss Colony Bread Cheese Traditionally made with reindeer milk, wisconsin cheesemakers have adopted this scandinavian transplant and now make it with cow’s milk for an authentic yet unique take on this distinctive type of cheese. Bread cheese has a creamy, buttery flavor with a slight salty hint. Find your next favorite cheese! It is best served fried or warmed. Has the satisfying squeak of fresh cheese curds! It also has a gentle tang, similar to fresh cheeses, that adds depth. Dip it in coffee or top it with jam, honey or maple syrup. Have you tried our bread cheese yet? Juustoleipä, or “bread cheese,” is a buttery, slightly sweet cheese native to scandinavia. Traditionally made with reindeer milk, wisconsin cheesemakers have adopted this scandinavian transplant and now make it with cow’s milk for an authentic yet unique take on this distinctive type of cheese. Best served warmed or fried as a unique snack.

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