Chai Tea Recipe For One Cup at Roland Leida blog

Chai Tea Recipe For One Cup. Grind the cardamom into a fine powder. Then, add in 1 teaspoon of black tea leaves and the 5 spices listed above. Add in 1/2 cup of milk and 1 tablespoon of honey (or to taste), and let the mixture simmer for a few more minutes. If you‘re using ginger, cut 1 slice ginger (thin). To make chai for one person, one needs: 1 teaspoon of sugar, 1 teaspoon of tea leaves and 1/4 teaspoon of. Boil the spices in water: Easy and authentic masala chai (indian spicy chai/tea) easy traditional masala chai (indian spicy tea) masala chai is. Start by boiling 1 cup of water on the stovetop. 1 cup of water, see 1. With a mortar and pestle, crack 4 pods green cardamom and discard the pods. Remove from heat and let steep for 5 to 20 minutes, depending on how strong a. This easy recipe uses whole spices and tea bags to create a warming, balanced, perfectly spiced cup of chai. Finally, strain the tea into a cup and enjoy!

1 teaspoon of sugar, 1 teaspoon of tea leaves and 1/4 teaspoon of. Finally, strain the tea into a cup and enjoy! With a mortar and pestle, crack 4 pods green cardamom and discard the pods. Easy and authentic masala chai (indian spicy chai/tea) easy traditional masala chai (indian spicy tea) masala chai is. If you‘re using ginger, cut 1 slice ginger (thin). Remove from heat and let steep for 5 to 20 minutes, depending on how strong a. This easy recipe uses whole spices and tea bags to create a warming, balanced, perfectly spiced cup of chai. Boil the spices in water: 1 cup of water, see 1. Then, add in 1 teaspoon of black tea leaves and the 5 spices listed above.

chai tea mix in a white bowl with spoons

Chai Tea Recipe For One Cup If you‘re using ginger, cut 1 slice ginger (thin). This easy recipe uses whole spices and tea bags to create a warming, balanced, perfectly spiced cup of chai. To make chai for one person, one needs: Easy and authentic masala chai (indian spicy chai/tea) easy traditional masala chai (indian spicy tea) masala chai is. Add in 1/2 cup of milk and 1 tablespoon of honey (or to taste), and let the mixture simmer for a few more minutes. If you‘re using ginger, cut 1 slice ginger (thin). Finally, strain the tea into a cup and enjoy! Then, add in 1 teaspoon of black tea leaves and the 5 spices listed above. Start by boiling 1 cup of water on the stovetop. Grind the cardamom into a fine powder. 1 teaspoon of sugar, 1 teaspoon of tea leaves and 1/4 teaspoon of. With a mortar and pestle, crack 4 pods green cardamom and discard the pods. 1 cup of water, see 1. Boil the spices in water: Remove from heat and let steep for 5 to 20 minutes, depending on how strong a.