Candied Bacon Strips Recipe at Michael Brenton blog

Candied Bacon Strips Recipe. Candied bacon is bacon that has been caramelized and is crispy but still sweet. The bacon is covered in sugary deliciousness and put in the oven until it’s baked. Candied bacon is sweet, salty, and savory — just the thing for a decadent (yet easy!). Candied bacon is bacon coated in brown sugar that caramelizes in the oven. It only calls for 5 ingredients! This easy candied bacon recipe makes the perfect sweet and salty snack, appetizer, or breakfast! Also known as pig candy, candied bacon is made by coating thick sliced of bacon in something sweet such as brown sugar, maple syrup, or caramel before baking until caramelized. It’s crispy and crunchy with a sticky coating. Crispy bacon hardly ever needs dressing up, but candied bacon—with its caramelized sweet and spicy coating—is a welcome exception to the rule. Lay the strips of bacon in a single layer on the rack or baking pan.

Crispy Bacon Strips
from ar.inspiredpencil.com

Crispy bacon hardly ever needs dressing up, but candied bacon—with its caramelized sweet and spicy coating—is a welcome exception to the rule. Candied bacon is bacon coated in brown sugar that caramelizes in the oven. Candied bacon is bacon that has been caramelized and is crispy but still sweet. This easy candied bacon recipe makes the perfect sweet and salty snack, appetizer, or breakfast! Also known as pig candy, candied bacon is made by coating thick sliced of bacon in something sweet such as brown sugar, maple syrup, or caramel before baking until caramelized. It only calls for 5 ingredients! Lay the strips of bacon in a single layer on the rack or baking pan. The bacon is covered in sugary deliciousness and put in the oven until it’s baked. It’s crispy and crunchy with a sticky coating. Candied bacon is sweet, salty, and savory — just the thing for a decadent (yet easy!).

Crispy Bacon Strips

Candied Bacon Strips Recipe It’s crispy and crunchy with a sticky coating. It only calls for 5 ingredients! This easy candied bacon recipe makes the perfect sweet and salty snack, appetizer, or breakfast! Also known as pig candy, candied bacon is made by coating thick sliced of bacon in something sweet such as brown sugar, maple syrup, or caramel before baking until caramelized. Candied bacon is sweet, salty, and savory — just the thing for a decadent (yet easy!). Candied bacon is bacon that has been caramelized and is crispy but still sweet. It’s crispy and crunchy with a sticky coating. Lay the strips of bacon in a single layer on the rack or baking pan. Crispy bacon hardly ever needs dressing up, but candied bacon—with its caramelized sweet and spicy coating—is a welcome exception to the rule. Candied bacon is bacon coated in brown sugar that caramelizes in the oven. The bacon is covered in sugary deliciousness and put in the oven until it’s baked.

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