Goats Cheese In Filo Pastry With Red Onion Marmalade at Jill Carlos blog

Goats Cheese In Filo Pastry With Red Onion Marmalade. Goats' cheese & onion marmalade parcels ingredients (makes 4) • 375g puff pastry • 200g goats' cheese • 8 tsp caramelised red onion. Goat's cheese and red onion tarts. Scatter over the thyme and some salt and pepper. Place a small amount of the onions in the centre, then place a chunk of goats cheese on top and finally adding some of the chopped nuts. Again bringing it right out to the edges. Spread a generous amount of red onion marmalade along the pastry; Salt and freshly ground black pepper. Filo pastry parcels filled with goat's cheese and homemade caramelised red onions. Spoon the red onion marmalade over the top, followed by the cherry tomatoes and the goat’s cheese. A few sprigs of fresh thyme. 4 medium red onions (about 400g), peeled and sliced into very thin half moons. Slice the goat’s cheese into long fingers, then place half of them on the edge nearest you. Spoon 1tsp red onion marmalade on to the centre and top with half a 100g goat's cheese round, a few chopped walnuts, some fresh thyme leaves, a little lemon zest and some seasoning. These goats’ cheese & onion marmalade parcels are simple to put together and providing you use quality ingredients they will be meltingly delicious. 50g butter + 1 tsbp oil.

Butternut squash, caramelised red onion and goats cheese tart
from www.lordlucy.com

50g butter + 1 tsbp oil. Scatter over the thyme and some salt and pepper. Spoon 1tsp red onion marmalade on to the centre and top with half a 100g goat's cheese round, a few chopped walnuts, some fresh thyme leaves, a little lemon zest and some seasoning. Spoon the red onion marmalade over the top, followed by the cherry tomatoes and the goat’s cheese. These goats’ cheese & onion marmalade parcels are simple to put together and providing you use quality ingredients they will be meltingly delicious. A few sprigs of fresh thyme. Place a small amount of the onions in the centre, then place a chunk of goats cheese on top and finally adding some of the chopped nuts. Filo pastry parcels filled with goat's cheese and homemade caramelised red onions. Goats' cheese & onion marmalade parcels ingredients (makes 4) • 375g puff pastry • 200g goats' cheese • 8 tsp caramelised red onion. Goat's cheese and red onion tarts.

Butternut squash, caramelised red onion and goats cheese tart

Goats Cheese In Filo Pastry With Red Onion Marmalade Place a small amount of the onions in the centre, then place a chunk of goats cheese on top and finally adding some of the chopped nuts. Again bringing it right out to the edges. Spoon the red onion marmalade over the top, followed by the cherry tomatoes and the goat’s cheese. Filo pastry parcels filled with goat's cheese and homemade caramelised red onions. Place a small amount of the onions in the centre, then place a chunk of goats cheese on top and finally adding some of the chopped nuts. A few sprigs of fresh thyme. Scatter over the thyme and some salt and pepper. These goats’ cheese & onion marmalade parcels are simple to put together and providing you use quality ingredients they will be meltingly delicious. Slice the goat’s cheese into long fingers, then place half of them on the edge nearest you. Goats' cheese & onion marmalade parcels ingredients (makes 4) • 375g puff pastry • 200g goats' cheese • 8 tsp caramelised red onion. 4 medium red onions (about 400g), peeled and sliced into very thin half moons. Spread a generous amount of red onion marmalade along the pastry; Spoon 1tsp red onion marmalade on to the centre and top with half a 100g goat's cheese round, a few chopped walnuts, some fresh thyme leaves, a little lemon zest and some seasoning. 50g butter + 1 tsbp oil. Salt and freshly ground black pepper. Goat's cheese and red onion tarts.

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