Beef Stock Glaze at Molly Carmichael blog

Beef Stock Glaze. It all sounds nicely plain and simple but as with most products of the french kitchen, it is a little more complicated than that, of course. It is made from a reduction of clear stock and sauce. Even though it’s made from chicken, this sauce still pairs well with red meat, like steak.

Balsamic Glazed Roast Beef stock image. Image of cooker 118802613
from www.dreamstime.com

Even though it’s made from chicken, this sauce still pairs well with red meat, like steak. It is made from a reduction of clear stock and sauce. It all sounds nicely plain and simple but as with most products of the french kitchen, it is a little more complicated than that, of course.

Balsamic Glazed Roast Beef stock image. Image of cooker 118802613

Beef Stock Glaze It is made from a reduction of clear stock and sauce. Even though it’s made from chicken, this sauce still pairs well with red meat, like steak. It is made from a reduction of clear stock and sauce. It all sounds nicely plain and simple but as with most products of the french kitchen, it is a little more complicated than that, of course.

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